Dublin Core

Title

Fudge Frosting

Subject

sugar

white corn syrup

milk

shortening

unsweetened chocolate

salt

vanilla

Description

FUDGE FROSTING (LELA)

Mix together thoroly: 2 c. sugar, ¼ c. white corn
syrup, ½ c. milk, ½ c. shortining, 2 sq. unsweetened
chocolate, ¼ t. salt.

Stir over low heat till short. and chocolate are melted;
then, stirring constantly, bring to full boil. Boil for
exactly one minute

Remove from heat and beat until lukewarm; add 1 t.
vanilla and continue beating till icing loses gloss.
Considerable beating is required for creamy consistency

Card 1 Back: blank

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# Fudge Frosting

*Recipe from the kitchen of Lela*

## Ingredients

- 2 cups sugar
- 1/4 cup white corn syrup
- 1/2 cup milk
- 1/2 cup shortening
- 2 squares unsweetened chocolate (2 oz)
- 1/4 tsp salt
- 1 tsp vanilla

## Instructions

1. Mix together thoroughly: sugar, white corn syrup, milk, shortening, unsweetened chocolate, and salt.
2. Stir over low heat until shortening and chocolate are melted.
3. Then, stirring constantly, bring to a full boil. Boil for exactly one minute.
4. Remove from heat and beat until lukewarm.
5. Add vanilla and continue beating until icing loses its gloss.
6. Considerable beating is required for a creamy consistency.

Source

RCA0010 - Who Doesn't Like Frosting? (eBay)

Date

1950s

Contributor

Lela

Rights

Personal/Family

Format

Typed recipe card

Identifier

RCA0010-20260706-0010

Coverage

Midwest US