Dublin Core

Title

Grape Nut Pudding

Subject

milk

sugar

Grape-Nuts cereal

egg

salt

flavoring

Description

Grape nut Pudding 1939
Mrs Bro[wn]

1pt milk- scald

1/2 cup sugar
1/2 cup grape-nut good

add grapenut to hot mi[lk]
after it thickens
add yolk of egg and
take from stove after thicken
add beaten egg white[s]
salt + flavor

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# Grape Nut Pudding

## Ingredients

- 1 pt milk
- 1/2 cup sugar
- 1/2 cup Grape-Nuts cereal
- 1 egg, separated
- Salt, to taste
- Flavoring, to taste

## Instructions

1. Scald the milk.
2. Add the Grape-Nuts to the hot milk.
3. After it thickens, add the egg yolk.
4. Take from stove after thickening.
5. Add beaten egg whites, salt, and flavoring.

Creator

Alberta P. Thornton

Source

RCA0005 - VTG 175+ Recipes w Box Handwritten Clipped Breads Pies Casseroles Seafood Donut (eBay)

Date

1939

Contributor

Mrs Brown

Rights

Personal/Family

Format

Handwritten recipe card

Identifier

RCA0005-20260528-0019

Coverage

Maine, US