Dublin Core

Title

Blueberry Salad

Subject

blueberries

bananas

pineapple

lemon jello

whipping cream

Description

Ruth Henderson
Blueberry Salad

1 cans blueberry
3 mashed bananas
1 small cans crushed pineapple
2 pkgs. lemon jello
1½ pt. whipping cream

Drain blueberries & pineapple
Save & heat juice to dissolve
jello. Chill jello & fold in
the fruits. Chill until

Back:
slightly congealed before
folding in cream. Chill
again.

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# Blueberry Salad

## Ingredients

- 1 can blueberries
- 3 mashed bananas
- 1 small cans crushed pineapple
- 2 pkgs lemon jello
- 1 1/2 pt whipping cream

## Instructions

1. Drain blueberries and pineapple.
2. Save and heat juice to dissolve jello.
3. Chill jello and fold in the fruits.
4. Chill until slightly congealed before folding in cream.
5. Chill again.

Creator

Paula Guffey

Source

RCA0003 - VTG LG Wood Recipe Box Dove Tail w/Metal Hinges Full Of Recipes & Handwritten (eBay)

Date

1950s

Contributor

Ruth Henderson

Rights

Personal/Family

Format

Handwritten recipe card

Identifier

RCA0003-20260513-0165

Coverage

Indiana, US