Broiled Hamburgers
- Title
- Broiled Hamburgers
- Subject
- ground beef
- catsup
- horseradish
- onion
- Worcestershire sauce
- salt
- hamburger buns
- mustard
- Description
- Broiled Hambergers Serves ??
makes 12
Recipe from the kitchen of Aileen Landreth
1# Ground Beef Double 2#
4 tbs. Catsup 8 tbs.
2 tsp Horseradish 4 tsp.
1 onion grated 2 onions or 1 large
1½ tsp Worchester Sauce 3 tsp.
1 tsp salt 2 tsp.
12 Hbgr. Buns 24 buns
Combine in mixing bowl - mix well - divide in 12 equal balls.
Open buns, spread thin mustard on tops - return to bag. Place a
ball of mixture on each bottom of bun - with the fingers spread
(over)
Back:
evenly over bun and well over edges.
Place on broiler rack; broil until brown - takes 3-5 minutes
according to distance from heat. Watch carefully until you
know time. Place tops on brown — only long enough to heat
and slightly brown. Door ajar - 1½ min or so.
Not long enough to make a loom — (by slow husbands)
Can be mixed & placed on buns, wax paper between the night before.
Makes it easy & fast —— when you have fast neighbors.
Ruth, Paula, Jim, Bob + Aileen — Thank you, kids 8/25/64
---
# Broiled Hamburgers
## Ingredients
- 1 lb ground beef
- 4 Tbsp catsup
- 2 tsp horseradish
- 1 onion, grated
- 1 1/2 tsp Worcestershire sauce
- 1 tsp salt
- 12 hamburger buns
- Mustard (thin, to spread)
## Instructions
1. Combine ground beef, catsup, horseradish, grated onion, Worcestershire sauce, and salt in a mixing bowl. Mix well.
2. Divide mixture into 12 equal balls.
3. Open buns and spread a thin layer of mustard on the top halves. Return tops to bag.
4. Place a ball of mixture on each bottom bun half. With fingers, spread evenly over bun and well over edges.
5. Place on broiler rack. Broil until brown — takes 3–5 minutes according to distance from heat. Watch carefully until you know the time.
6. Place tops on broiler — only long enough to heat and slightly brown. Keep door ajar — about 1 1/2 minutes or so.
7. Can be mixed and placed on buns the night before with wax paper between them. Makes it easy and fast when you have last-minute guests. - Creator
- Paula Guffey
- Source
- RCA0003 - VTG LG Wood Recipe Box Dove Tail w/Metal Hinges Full Of Recipes & Handwritten (eBay)
- Date
- 8/25/64
- Contributor
- Aileen Landreth
- Ruth
- Paula Guffey
- Jim
- Bob
- Rights
- Personal/Family
- Format
- Handwritten on printed card
- Identifier
- RCA0003-20260513-0125
- Coverage
- Indiana, US
Dublin Core
Tags
Citation
Paula Guffey, “Broiled Hamburgers,” Recipe Card Archive, accessed August 17, 2026, https://recipecardarchive.com/items/show/706.