Pecan Pie

Title: Pecan Pie
Subject: pecans; brown sugar; corn syrup; vanilla; eggs; salt; melted butter; pie crust
Description: Pecan Pie
1 c pecans,
1/2 c Brown Sugar
1 c Corn Syrup
1 tsp Vanilla
3 eggs
1/8 tsp Salt
1/4 c. Melted Butter

Beat eggs. Add Sugar &
Syrup then add Salt & Vanilla

Back:
& then the melted butter.
Place pecans in bottom of
unbaked pie Crust. Add filling
& Bake at 350° for 50-60°

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# Pecan Pie

## Ingredients

- 1 unbaked pie crust
- 1 cup pecans
- 1/2 cup brown sugar
- 1 cup corn syrup
- 1 tsp vanilla
- 3 eggs
- 1/8 tsp salt
- 1/4 cup melted butter

## Instructions

1. Beat eggs.
2. Add sugar and syrup, then add salt and vanilla, then the melted butter.
3. Place pecans in the bottom of an unbaked pie crust.
4. Add filling.
5. Bake at 350° for 50–60 minutes.
Source: VTG Oak Wooden Recipe Box Dovetail Hinged Lid W/Handwritten Recipe Cards (eBay)
Date: 1950s
Rights: Personal/Family
Format: Handwritten recipe card
Identifier: RCA0001-20260508-0017
Coverage: Kansas, US