Title

Buttermilk Master Baking Mix

Subject

flour

baking powder

salt

cream of tartar

vegetable shortening

Description

BUTTERMILK MASTER BAKING MIX–THE TAMPA TRIBUNE

4½ cups flour ½ tsp. cream of tartar
2 TB. + 2 tsp. baking powder
1½ tsp. salt 1 c. solid vegetable
shortening

Blend together all ingredients until mixture
resembles cornmeal.

Measure the same ¼ or ½ cup for recipes calling
for buttermilk baking mix.

NUTRITION DATA PER SERVING:
Calories – 195; Protein – 3 g; Sodium – 259 mg;
Fat – 11 g; Fiber – 0 g; Carbohydrates – 22 g;
Cholesterol – 0 mg; Calories from fats – 49%.

Card 1 Back: blank

---

# Buttermilk Master Baking Mix

*The Tampa Tribune*

## Ingredients

- 4 1/2 cups flour
- 2 Tbsp + 2 tsp baking powder
- 1 1/2 tsp salt
- 1/2 tsp cream of tartar
- 1 cup solid vegetable shortening

## Instructions

1. Blend together all ingredients until mixture resembles cornmeal.
2. Measure the same 1/4 or 1/2 cup for recipes calling for buttermilk baking mix.

## Nutrition Data Per Serving

Nutrient

Amount

---

---

Calories

195

Protein

3 g

Sodium

259 mg

Fat

11 g

Fiber

0 g

Carbohydrates

22 g

Cholesterol

0 mg

Calories from fats

49%

Source

RCA0008 - Florida Collection of Typed Cards (eBay)

Date

1960s

Rights

Personal/Family

Format

Clipped recipe

Identifier

RCA0008-20260621-0118

Coverage

Florida, US

Tampa