Title

Prune Cake with Buttermilk Glaze

Subject

oil

buttermilk

prunes

nuts

flour

sugar

eggs

baking soda

nutmeg

allspice

cinnamon

salt

butter

syrup

vanilla

Description

1 c oil
1 C Butter milk
1 c cooked prunes
1 c nuts
2 c flour
1½ c sugar
3 eggs
1 T. soda
1 t. nutmeg, allspice
cinnamon & salt
Bake 325. 40 to 45 min.

1 stick butter
1 C sugar
1 T. syrup
½ c butter milk
t. vanilla

Back: blank

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# Prune Cake with Buttermilk Glaze

## Ingredients

### Cake

- 1 cup oil
- 1 cup buttermilk
- 1 cup cooked prunes
- 1 cup nuts
- 2 cups flour
- 1 1/2 cups sugar
- 3 eggs
- 1 Tbsp baking soda
- 1 tsp nutmeg
- 1 tsp allspice
- 1 tsp cinnamon
- 1 tsp salt

### Glaze

- 1 stick butter
- 1 cup sugar
- 1 Tbsp syrup
- 1/2 cup buttermilk
- 1 tsp vanilla

## Instructions

### Cake

1. Combine oil, buttermilk, cooked prunes, nuts, flour, sugar, and eggs. Mix well.
2. Add baking soda, nutmeg, allspice, cinnamon, and salt. Stir to combine.
3. Bake at 325°F for 40 to 45 minutes.

### Glaze

1. Combine butter, sugar, syrup, buttermilk, and vanilla in a saucepan.
2. Cook over medium heat, stirring, until sugar is dissolved and mixture is smooth.
3. Pour glaze over warm cake.

Source

RCA0007 - Vintage Handwritten Recipe Card Collection w/ Metal Recipe Box 60+ Recipes (eBay)

Date

1950s

Rights

Personal/Family

Format

Typed recipe card

Identifier

RCA0007-20260618-0015

Coverage

Idaho, US