Feather Cake
- Title
- Feather Cake
- Subject
- egg
- brown sugar
- white sugar
- butter
- sweet milk
- baking powder
- flour
- vanilla
- spice
- extract
- Description
- Feather Cake (Isabell Small)
1 egg beaten light with ½ cups brown sugar
½ cups white sugar
1 tablesp melted butter
3/4 cup sweet milk
2 teasp baking powder sifted with 1½ cup flour
Flavor 1 teasp vanilla or spice or any
extract.
Bake in two flat tins
Back: blank
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# Feather Cake
*From Isabell Small*
## Ingredients
- 1 egg, beaten light
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1 Tbsp melted butter
- 3/4 cup sweet milk
- 2 tsp baking powder
- 1 1/2 cups flour
- 1 tsp vanilla or spice or any extract
## Instructions
1. Beat egg light with brown sugar and white sugar.
2. Add melted butter and sweet milk.
3. Sift baking powder with flour and add to mixture.
4. Add 1 tsp vanilla or spice or any extract; mix to combine.
5. Bake in two flat tins. - Creator
- Alberta P. Thornton
- Source
- RCA0005 - VTG 175+ Recipes w Box Handwritten Clipped Breads Pies Casseroles Seafood Donut (eBay)
- Date
- 1950s
- Contributor
- Isabell Small
- Rights
- Personal/Family
- Format
- Handwritten recipe card
- Identifier
- RCA0005-20260528-0087
- Coverage
- Maine, US
Dublin Core
Collection
Citation
Alberta P. Thornton, “Feather Cake,” Recipe Card Archive, accessed November 11, 2026, https://recipecardarchive.com/items/show/942.