Pineapple Cake

Title: Pineapple Cake
Subject: yellow cake mix; crushed pineapple; pineapple juice; cool whip; water; white cake mix; strawberry
Description: PINEAPPLE CAKE

YELLOW CAKE MIX
YELLOW CAN CRUSHED PINE-OWN JUICE
-COOL WHIP
DRAIN PIN JUICE - USING JUICE AS LIQUID.
IF NOT ENOUGH ADD WATER
STIR 1/2 PIN JUICE IN CAKE BATTER
USE
REAL STRAWBERRY - WHITE CAKE MIX
350°

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# Pineapple Cake

## Ingredients

- 1 yellow cake mix
- 1 yellow can (20 oz) crushed pineapple in own juice
- Cool Whip

## Instructions

1. Drain pineapple juice, using juice as the liquid for the cake mix.
2. If not enough juice, add water.
3. Stir 1/2 pineapple juice into cake batter.
4. Bake at 350°.

## Notes

- Variation: Use real strawberry with white cake mix.
Source: RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore (eBay)
Date: 1970s
Rights: Personal/Family
Format: Handwritten recipe card
Identifier: RCA0004-20260522-0069
Coverage: Florida, US