Scalloped Potatoes
- Title
- Scalloped Potatoes
- Subject
- onion
- potatoes
- cheddar cheese soup
- sour cream
- milk
- butter
- cheddar cheese
- Description
- Scalloped Potatoes
1 lg onion Sliced Potatoes
1 can cheddar cheese soup
1 8oz container sour cream
1/2 c milk
Butter
2c grated cheddar cheese
Mix together
Bake at 350 1 1/2 hrs.
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# Scalloped Potatoes
## Ingredients
- 1 large onion
- Sliced potatoes
- 1 can cheddar cheese soup
- 1 (8 oz) container sour cream
- 1/2 cup milk
- Butter
- 2 cups grated cheddar cheese
## Instructions
1. Mix all ingredients together.
2. Bake at 350°F for 1 1/2 hours. - Source
- VTG Oak Wooden Recipe Box Dovetail Hinged Lid W/Handwritten Recipe Cards (eBay)
- Date
- 1950s
- Rights
- Personal/Family
- Format
- Handwritten recipe card
- Identifier
- RCA0001-20260508-0028
- Coverage
- Kansas, US
Dublin Core
Tags
Citation
“Scalloped Potatoes,” Recipe Card Archive, accessed August 16, 2026, https://recipecardarchive.com/items/show/356.