Chocolate Drop Cookies
- Title
- Chocolate Drop Cookies
- Subject
- cake flour
- soda
- salt
- shortening
- brown sugar
- egg
- chocolate
- milk
- nuts
- vanilla
- Description
- Chocolate Drop Cookies (50)
2 cups sifted cake flour 1 egg
1/2 tsp. soda 3 sq. chocolate
1/8 tsp. salt 1/3 cup milk
1/2 cup shortening 1/2 cup nuts
2/3 cup Brown sugar 1 tsp. Vanilla
Method
1) Use cake method of mixing
2) The melted chocolate is added
after the egg. 3) Drop from a
tsp from a greased Baking
Back:
sheet and Bake in a moderate
of oven 350° about 7 min.
frost with Chocolate butter
frosting.
about 50
---
# Chocolate Drop Cookies
*Makes about 50*
## Ingredients
- 2 cups sifted cake flour
- 1/2 tsp soda
- 1/8 tsp salt
- 1/2 cup shortening
- 2/3 cup brown sugar
- 1 egg
- 3 sq. chocolate
- 1/3 cup milk
- 1/2 cup nuts
- 1 tsp vanilla
## Instructions
1. Use the cake method of mixing.
2. Add the melted chocolate after the egg.
3. Drop from a teaspoon onto a greased baking sheet.
4. Bake in a moderate oven at 350° for about 7 minutes.
5. Frost with chocolate butter frosting. - Creator
- Alice Yetka, Martha Yetka
- Source
- RCA0006 - The Yetka family collection that started the project (eBay)
- Date
- 1950s
- Rights
- Personal/Family
- Format
- Typed recipe card
- Identifier
- RCA0006-20260609-0332
- Coverage
- Oregon, US
Dublin Core
Tags
Citation
Alice Yetka, Martha Yetka, “Chocolate Drop Cookies,” Recipe Card Archive, accessed November 11, 2026, https://recipecardarchive.com/items/show/1715.