Dublin Core

Title

Sugar Cookies

Subject

shortening

sugar

egg

orange rind

flour

salt

baking powder

Description

Sugar Cookies

½ cup shortening 1¾ cups flour
1 cup sugar ½ tsp. salt
1 beaten egg 1 tsp. baking powder
1 teaspoon grated orange rind
Cream shortening, add sugar and cream together. Add
beaten egg and orangerind, beat well. Add flour which has been
sifted with salt and baking powder, beat well. Chill till
firm, roll thin and cut with cookie cutter. Bake at 350
for 8 to 10 minutes. Makes 2 or 3 dozen cookies.

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# Sugar Cookies

*Makes 2 or 3 dozen cookies*

## Ingredients

- 1/2 cup shortening
- 1 cup sugar
- 1 beaten egg
- 1 tsp grated orange rind
- 1 3/4 cups flour
- 1/2 tsp salt
- 1 tsp baking powder

## Instructions

1. Cream shortening, add sugar and cream together.
2. Add beaten egg and orange rind; beat well.
3. Add flour which has been sifted with salt and baking powder; beat well.
4. Chill until firm.
5. Roll thin and cut with cookie cutter.
6. Bake at 350°F for 8 to 10 minutes.

Creator

Alice Yetka, Martha Yetka

Source

RCA0006 - The Yetka family collection that started the project (eBay)

Date

1950s

Rights

Personal/Family

Format

Typed recipe card

Identifier

RCA0006-20260609-0300

Coverage

Oregon, US