Dublin Core

Title

Chili Sauce

Subject

tomatoes

onions

green peppers

salt

cinnamon

sugar

vinegar

Description

Chili Sauce.
12 large ripe tomatoes
2 large onions (chop & mix)
4 medium sized green peppers
2 tbs salt 1tbs ground
1 tbs sugar cinnamon
3 c vinegar,
boil 1½ hrs. stir
frequently

Mrs. Selmser recipe

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# Chili Sauce

*Recipe from the kitchen of Mrs. Selmser*

## Ingredients

- 12 large ripe tomatoes
- 2 large onions, chopped and mixed
- 4 medium-sized green peppers
- 2 Tbsp salt
- 1 Tbsp ground cinnamon
- 1 Tbsp sugar
- 3 cups vinegar

## Instructions

1. Chop tomatoes, onions, and green peppers and combine.
2. Add salt, ground cinnamon, sugar, and vinegar.
3. Boil for 1 1/2 hours, stirring frequently.

Creator

Alice Yetka, Martha Yetka

Source

RCA0006 - The Yetka family collection that started the project (eBay)

Date

1950s

Contributor

Mrs. Selmser

Rights

Personal/Family

Format

Handwritten on printed card

Identifier

RCA0006-20260609-0276

Coverage

Oregon, US