Onions in Different Batter
- Title
- Onions in Different Batter
- Subject
- onion
- beer
- flour
- cooking oil
- salt
- Description
- Onions in different batter
1 large onion thinly sliced
1 cup beer
Flour
Cooking oil
Salt to taste
Separate onion into rings. Combine
beer with enough flour to make a thin
batter. Coat onion rings with batter, a
few at a time. Fry in preheated 375° oil
for 1 minute or until golden brown;
drain. Sprinkle with salt before serv-
ing. Yield: 4 servings.
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# Onions in Different Batter
## Ingredients
- 1 large onion, thinly sliced
- 1 cup beer
- Flour
- Cooking oil
- Salt to taste
## Instructions
1. Separate onion into rings.
2. Combine beer with enough flour to make a thin batter.
3. Coat onion rings with batter, a few at a time.
4. Fry in preheated 375° oil for 1 minute or until golden brown; drain.
5. Sprinkle with salt before serving.
Yield: 4 servings. - Creator
- Alice Yetka, Martha Yetka
- Source
- RCA0006 - The Yetka family collection that started the project (eBay)
- Date
- 1960s
- Rights
- Personal/Family
- Format
- Typed recipe card
- Identifier
- RCA0006-20260609-0081
- Coverage
- Oregon, US
Dublin Core
Tags
Citation
Alice Yetka, Martha Yetka, “Onions in Different Batter,” Recipe Card Archive, accessed November 11, 2026, https://recipecardarchive.com/items/show/1464.