Melt 6 T. butter till golden brown. Blend in pd. s
2½ C. pd. sugar. Add 1 t. vanilla. Stir in about 4T.
hot water. beat to requred.stiffness.
Card 1 Back: blank
---
# Burnt Butter Icing
## Ingredients
- 6 Tbsp butter
- 2 1/2 cups powdered sugar
- 1 tsp vanilla
- About 4 Tbsp hot water
## Instructions
1. Melt butter in a pan until golden brown.
2. Blend in powdered sugar.
3. Add vanilla.
4. Stir in about 4 Tbsp hot water.
5. Beat to required stiffness.