5 12 1268 https://recipecardarchive.com/files/original/50641c3301c0c7a5ea90e1ace09f5831.jpg 217c9610760c9f358ae63e23db563924 https://recipecardarchive.com/files/original/fb8c4808a51f88d11b264ed14b438731.jpg 8319e52109450a4aab79534ba61a0ea5 https://recipecardarchive.com/files/original/b9e2571ebbe20d9451e382be6cb58abc.pdf e47092a480480b3008ccedc4177071cd Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0011 - Pie, Pickles, and Other Goodness Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A small but varied collection of recipe cards, notes, and other handwritten recipes. A couple of duplicates, which I find interesting. The standout for me is the vinegar pie which sounds really interesting and tasty. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-29 Contributor An entity responsible for making contributions to the resource Ann Wilson, Annie Maude Walker, Aunt Jenny, Evelyn Henderson, Mae Grob, Rene, Virginia Moon, W. Ryan Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0011 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Missouri, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Peanut Brittle Description An account of the resource Peanut Brittle 3/4 Cups sugar 1 c. peanuts 1/2 cup white syrup 1/4 Cup water Cook 15 minutes until hard crack stage - add 1 t soda & pour onto greased surface Card 1 Back: blank --- # Peanut Brittle ## Ingredients - 3/4 cup sugar - 1/2 cup white syrup - 1/4 cup water - 1 cup peanuts - 1 tsp baking soda ## Instructions 1. Combine the sugar, white syrup, and water in a saucepan. Add the peanuts (the card does not say when). 2. Cook for 15 minutes, until the mixture reaches the hard crack stage. 3. Add 1 tsp baking soda. 4. Pour onto a greased surface. Subject The topic of the resource sugar white syrup water peanuts baking soda Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0011-20261018-0009 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Misouri US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0011 - Pie, Pickles, and Other Goodness (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Dessert cuisine:American decade:1950s ingredient:nuts ingredient:syrup method:Stovetop source:RCA0011 https://recipecardarchive.com/files/original/0ae55b2b0d54c30c71c7785165f5f406.jpg 071921718368073b901b2eba8e5e9143 https://recipecardarchive.com/files/original/73f571f4ca5ed969c8c7fb32884774ef.jpg 6bc4831ecbb552b7de8aec9f3b5d6082 https://recipecardarchive.com/files/original/bb0a9e11369cbc27d9e1afadc66d71aa.pdf 075d4fd31b4907fee18a478b43659060 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0011 - Pie, Pickles, and Other Goodness Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A small but varied collection of recipe cards, notes, and other handwritten recipes. A couple of duplicates, which I find interesting. The standout for me is the vinegar pie which sounds really interesting and tasty. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-29 Contributor An entity responsible for making contributions to the resource Ann Wilson, Annie Maude Walker, Aunt Jenny, Evelyn Henderson, Mae Grob, Rene, Virginia Moon, W. Ryan Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0011 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Missouri, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Oatmeal Cake Description An account of the resource Oatmeal Cake 1 stick oleo 1 cup oatmeal 1 1/4 cup boiling water Let set about 20 minutes 2 eggs slightly beaten 1 cup white sugar 1 cup brown sugar Sift dry ingredients 1 1/2 cup flour 1/2 t salt. 1 t soda 1/2 t. nutmeg, 1 t. cinnamon, Bake Card 1 Back: 350° degrees for 30 minutes Topping for cake 1 stick oleo melted 1/4 cup milk 1/2 cup white sugar 1 t. vanilla 1 cup coconut 1 cup pecans Put on top of cake, place under broiler & brown --- # Oatmeal Cake ## Ingredients ### Cake - 1 stick oleo (margarine) - 1 cup oatmeal - 1 1/4 cups boiling water - 2 eggs, slightly beaten - 1 cup white sugar - 1 cup brown sugar - 1 1/2 cups flour - 1/2 tsp salt - 1 tsp soda - 1/2 tsp nutmeg - 1 tsp cinnamon ### Topping - 1 stick oleo (margarine), melted - 1/4 cup milk - 1/2 cup white sugar - 1 tsp vanilla - 1 cup coconut - 1 cup pecans ## Instructions ### Cake 1. Combine the oleo, oatmeal, and boiling water. Let set about 20 minutes. 2. Add the slightly beaten eggs, white sugar, and brown sugar. 3. Sift together the dry ingredients: flour, salt, soda, nutmeg, and cinnamon. Add to the oatmeal mixture. 4. Bake at 350°F for 30 minutes. ### Topping 1. Combine the melted oleo, milk, white sugar, vanilla, coconut, and pecans. 2. Spread on top of the baked cake, place under the broiler, and brown. Subject The topic of the resource margarine oatmeal boiling water eggs white sugar brown sugar flour salt baking soda nutmeg cinnamon milk vanilla coconut pecans Date A point or period of time associated with an event in the lifecycle of the resource 1960s Identifier An unambiguous reference to the resource within a given context RCA0011-20261018-0008 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Misouri US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0011 - Pie, Pickles, and Other Goodness (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Dessert cuisine:American decade:1960s ingredient:cinnamon ingredient:coconut ingredient:oatmeal ingredient:pecans method:Baked source:RCA0011 https://recipecardarchive.com/files/original/4f5115ce60dad85a34d827c27dad38fa.jpg 9bd75bcca73ac5d1b6a912d6c92fcba3 https://recipecardarchive.com/files/original/945493f8b7c62d2fe4004ec3e4ff1ea8.jpg 0736988abc9cbd7f03065294c4703a76 https://recipecardarchive.com/files/original/162272449ea5e1ae99605ffcb9ddfa14.pdf a3f9780aff264141892629dc0f8f8827 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0011 - Pie, Pickles, and Other Goodness Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A small but varied collection of recipe cards, notes, and other handwritten recipes. A couple of duplicates, which I find interesting. The standout for me is the vinegar pie which sounds really interesting and tasty. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-29 Contributor An entity responsible for making contributions to the resource Ann Wilson, Annie Maude Walker, Aunt Jenny, Evelyn Henderson, Mae Grob, Rene, Virginia Moon, W. Ryan Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0011 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Missouri, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Meringue Shells Description An account of the resource Meringue Shells 2 egg whites 1/4 t cream of tartar Dash salt 1/2 t vanilla 1/2 C. sugar gradually Combine egg whites, cream of tartar salt & vanilla, beat until foamy. Gradually add sugar, a T at a time, beating constantly until very stiff & glossy. Spread on Card 1 Back: bottom & sides of buttered 9 inch pie pan. Bake in 275° oven for one hour. Cool before filling. --- # Meringue Shells ## Ingredients - 2 egg whites - 1/4 tsp cream of tartar - Dash of salt - 1/2 tsp vanilla - 1/2 cup sugar ## Instructions 1. Combine egg whites, cream of tartar, salt, and vanilla. Beat until foamy. 2. Gradually add the sugar, 1 Tbsp at a time, beating constantly until very stiff and glossy. 3. Spread on the bottom and sides of a buttered 9 inch pie pan. 4. Bake in a 275° oven for one hour. 5. Cool before filling. Subject The topic of the resource egg whites cream of tartar salt vanilla sugar Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0011-20261018-0007 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Misouri US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0011 - Pie, Pickles, and Other Goodness (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Dessert decade:1950s ingredient:cream of tartar ingredient:meringue method:Baked source:RCA0011 https://recipecardarchive.com/files/original/5446e493ff122a93f5a74ba752ec420b.jpg 453c019ee224fa652993e64cd6abf9bb https://recipecardarchive.com/files/original/0f1d045b74ed21b90e8232114ab185d1.jpg 7090217f6cbc7e019cc69d306606fbdd https://recipecardarchive.com/files/original/f15b58890b7b90426f515530a54e1503.pdf 1e5cf62ba3b46b0c0e5648e594dc33f7 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0011 - Pie, Pickles, and Other Goodness Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A small but varied collection of recipe cards, notes, and other handwritten recipes. A couple of duplicates, which I find interesting. The standout for me is the vinegar pie which sounds really interesting and tasty. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-29 Contributor An entity responsible for making contributions to the resource Ann Wilson, Annie Maude Walker, Aunt Jenny, Evelyn Henderson, Mae Grob, Rene, Virginia Moon, W. Ryan Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0011 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Missouri, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Vinegar Pie Description An account of the resource Vinegar Pie 1 cup sugar 2T Butter 1 cup cold water 5T vinegar 3 eggs 2T lemon extract 2T heaping flour Mix above ingredients to gether Thoroughly, cook until thick, pour in baked pie shell Top with cool whip Card 1 Back: blank --- # Vinegar Pie ## Ingredients - 1 baked pie shell - 1 cup sugar - 1 cup cold water - 3 eggs - 2 Tbsp heaping flour - 2 Tbsp butter - 5 Tbsp vinegar - 2 Tbsp lemon extract - Cool Whip, for topping ## Instructions 1. Mix the sugar, cold water, eggs, flour, butter, vinegar, and lemon extract together thoroughly. 2. Cook until thick. 3. Pour into the baked pie shell. 4. Top with Cool Whip. Subject The topic of the resource pie shell sugar water eggs flour butter vinegar lemon extract cool whip Date A point or period of time associated with an event in the lifecycle of the resource 1970s Identifier An unambiguous reference to the resource within a given context RCA0011-20261018-0006 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Misouri US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0011 - Pie, Pickles, and Other Goodness (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Dessert cuisine:American decade:1970s ingredient:Cool Whip ingredient:lemon extract ingredient:vinegar method:Stovetop source:RCA0011 https://recipecardarchive.com/files/original/fc6d4e4edc2add0cb70fed93ba56ca30.jpg 884a82e94a6346c1aef0bc14d11bf749 https://recipecardarchive.com/files/original/7e357e19f9f07c5f33d8420d597df992.jpg 7face29b6d3f479d915b0607405d088a https://recipecardarchive.com/files/original/9a1af1548e6af9049e41712b702155c7.pdf f46fc51054dbb36d2885d4046b0ddc43 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0011 - Pie, Pickles, and Other Goodness Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A small but varied collection of recipe cards, notes, and other handwritten recipes. A couple of duplicates, which I find interesting. The standout for me is the vinegar pie which sounds really interesting and tasty. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-29 Contributor An entity responsible for making contributions to the resource Ann Wilson, Annie Maude Walker, Aunt Jenny, Evelyn Henderson, Mae Grob, Rene, Virginia Moon, W. Ryan Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0011 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Missouri, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Party Mix Description An account of the resource Party mix 1 cup wheat chex 1 cup cheerios 1 " corn " 1 t garlic salt 1 " Rice " 1 t celery " 2 " Pretzels 2 t worchestershire 1 stick margarine 1 t La Choy sauce melted. 1 t hot sauce melt margarine in pan stir in sauces + salts. Measure chex pour the warm mixture over chex so all are covered. Heat Card 1 Back: oven to 250° cook about 45 min to 1 hr, stirring about every 15 minutes. Pour out on paper towel until cool. Store in tight containers. --- # Party Mix ## Ingredients - 1 cup Wheat Chex - 1 cup Corn Chex - 1 cup Rice Chex - 2 cups pretzels - 1 cup Cheerios - 1 stick margarine, melted - 1 tsp garlic salt - 1 tsp celery salt - 2 tsp Worcestershire sauce - 1 tsp La Choy sauce (soy sauce) - 1 tsp hot sauce ## Instructions 1. Melt the margarine in a pan. Stir in the sauces and salts. 2. Measure the cereals and pretzels, then pour the warm margarine mixture over them so that everything is covered. 3. Heat the oven to 250°F. 4. Cook about 45 minutes to 1 hour, stirring about every 15 minutes. 5. Pour out onto paper towels to cool. 6. Store in tight containers. Subject The topic of the resource wheat chex corn chex rice chex pretzels cheerios margarine garlic salt celery salt worcestershire sauce soy sauce hot sauce Date A point or period of time associated with an event in the lifecycle of the resource 1960s Identifier An unambiguous reference to the resource within a given context RCA0011-20261018-0005 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Misouri US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0011 - Pie, Pickles, and Other Goodness (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Appetizer decade:1960s ingredient:cereal ingredient:pretzels ingredient:soy sauce ingredient:Worcestershire sauce method:Baked source:RCA0011 https://recipecardarchive.com/files/original/9adff6717ccc749fcb389ae1d0fe7e52.jpg 06e38ca6b8fc13ce7ffda1fcedf38970 https://recipecardarchive.com/files/original/8df6567e99286097ea24c36471833560.jpg 48a7c17dd53ffaecec4f1445a213d641 https://recipecardarchive.com/files/original/4693bc36f0926543d1d7f80abf57a4f0.pdf 645719abb2bc4e38ab3fdff6569dce21 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0011 - Pie, Pickles, and Other Goodness Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A small but varied collection of recipe cards, notes, and other handwritten recipes. A couple of duplicates, which I find interesting. The standout for me is the vinegar pie which sounds really interesting and tasty. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-29 Contributor An entity responsible for making contributions to the resource Ann Wilson, Annie Maude Walker, Aunt Jenny, Evelyn Henderson, Mae Grob, Rene, Virginia Moon, W. Ryan Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0011 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Missouri, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Pumpkin Bread Description An account of the resource Pumpkin Bread 3 cups sugar 2 t. soda 1 Cup salad oil 2 t salt 4 eggs beaten 1 t. Baking powder 1-1 lb can pumpkin 1 t nutmeg 2/3 cups water 1 t all-spice 3 1/2 cups flour 1 t cinnamon 1/2 t cloves Cream sugar & oil to-gether. Add eggs & pumpkin. Mix well. Add all dry ingredients alternately with water. Pour in 2 well greased & floured 9x5 loaf pans. Bake Card 1 Back: at 350° 1 1/2 hrs or until tests done. Remove from pans to cool. --- # Pumpkin Bread ## Ingredients - 3 cups sugar - 1 cup salad oil - 4 eggs, beaten - 1 (1 lb) can pumpkin - 2/3 cup water - 3 1/2 cups flour - 2 tsp baking soda - 2 tsp salt - 1 tsp baking powder - 1 tsp nutmeg - 1 tsp allspice - 1 tsp cinnamon - 1/2 tsp cloves ## Instructions 1. Cream the sugar and oil together. 2. Add the eggs and pumpkin. Mix well. 3. Add all the dry ingredients alternately with the water. 4. Pour into 2 well greased and floured 9x5 loaf pans. 5. Bake at 350°F for 1 1/2 hours, or until a tester comes out done. 6. Remove from the pans to cool. Subject The topic of the resource sugar salad oil eggs pumpkin water flour baking soda salt baking powder nutmeg allspice cinnamon cloves Date A point or period of time associated with an event in the lifecycle of the resource 1960s Identifier An unambiguous reference to the resource within a given context RCA0011-20261018-0004 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Misouri US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0011 - Pie, Pickles, and Other Goodness (eBay) Format The file format, physical medium, or dimensions of the resource Typed recipe card category:Dessert cuisine:American decade:1960s ingredient:allspice ingredient:cinnamon ingredient:cloves ingredient:nutmeg ingredient:pumpkin method:Baked source:RCA0011 https://recipecardarchive.com/files/original/c9d1e2ade2c7521d858d781dc8d5a862.jpg 9c7a029dc47fc851b8fb1ed71505c56a https://recipecardarchive.com/files/original/40e8c824346559e0a921ea3796680348.jpg bdb5220411d530b6a97caacd4c08303d https://recipecardarchive.com/files/original/896b3468c213857ea86cb5f79723eed5.pdf 0c4c5a5247fe6d69d458ed32ce41e547 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0011 - Pie, Pickles, and Other Goodness Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A small but varied collection of recipe cards, notes, and other handwritten recipes. A couple of duplicates, which I find interesting. The standout for me is the vinegar pie which sounds really interesting and tasty. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-29 Contributor An entity responsible for making contributions to the resource Ann Wilson, Annie Maude Walker, Aunt Jenny, Evelyn Henderson, Mae Grob, Rene, Virginia Moon, W. Ryan Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0011 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Missouri, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Pecan Pralines Description An account of the resource Pecan Pralines 2 cups pecans 1 box brown sugar 1 cup canned milk Cook milk & sugar to soft ball stage, let cool then add 2 T butter 1 t vanilla 2 cups pecans Card 1 Back: blank --- # Pecan Pralines ## Ingredients - 2 cups pecans - 1 box (1 Lb) brown sugar - 1 cup canned milk - 2 Tbsp butter - 1 tsp vanilla - 2 cups pecans ## Instructions 1. Cook the milk and brown sugar to soft ball stage. 2. Let cool, then add the butter, vanilla, and pecans. Subject The topic of the resource pecans brown sugar canned milk butter vanilla Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0011-20261018-0003 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Misouri US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0011 - Pie, Pickles, and Other Goodness (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Dessert cuisine:Southern American decade:1950s ingredient:brown sugar ingredient:nuts method:Stovetop source:RCA0011 https://recipecardarchive.com/files/original/391fd631c9a710183b1d4255c6fac88c.jpg 58a3922f4133acf12ae2d0368b54c3e8 https://recipecardarchive.com/files/original/b67b2fcf236b872e1f1a8d6e6f4bc2e4.pdf 03cea8150d94ddc910137bd819b3d951 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0011 - Pie, Pickles, and Other Goodness Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A small but varied collection of recipe cards, notes, and other handwritten recipes. A couple of duplicates, which I find interesting. The standout for me is the vinegar pie which sounds really interesting and tasty. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-29 Contributor An entity responsible for making contributions to the resource Ann Wilson, Annie Maude Walker, Aunt Jenny, Evelyn Henderson, Mae Grob, Rene, Virginia Moon, W. Ryan Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0011 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Missouri, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Buttermilk Pie Description An account of the resource Butter milk Pie 4 eggs beaten 1/8 t. salt 2 C sugar optional 1 stick butter melted 2 T. flour 1 t. vanilla 1 Cups butter-milk combine ingredients sprinkle with cinnamon & turn into unbaked pie shell. bake 400 degree for 10 minutes reduce heat to 350° for 25 or 30 minutes or until set. --- # Buttermilk Pie ## Ingredients - Unbaked pie shell - 4 eggs, beaten - 2 cups sugar (optional) - 2 Tbsp flour - 1 cup buttermilk - 1/8 tsp salt - 1 stick butter, melted - 1 tsp vanilla - Cinnamon, for sprinkling ## Instructions 1. Combine the eggs, sugar, flour, buttermilk, salt, melted butter, and vanilla. 2. Sprinkle with cinnamon and turn into an unbaked pie shell. 3. Bake at 400°F for 10 minutes. 4. Reduce heat to 350°F and bake for 25 to 30 minutes, or until set. Subject The topic of the resource eggs sugar flour buttermilk salt butter vanilla cinnamon pie shell Identifier An unambiguous reference to the resource within a given context RCA0011-20261018-0002 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Misouri US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0011 - Pie, Pickles, and Other Goodness (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Dessert cuisine:American ingredient:buttermilk ingredient:cinnamon method:Baked source:RCA0011 https://recipecardarchive.com/files/original/672c692ad09fd84097495a762728b9f3.jpg 905b13c5ba064deecf48c15fd1abd1fd https://recipecardarchive.com/files/original/83d68dbb54bbba92b18c14bb1538eced.jpg f78ba1fa7672e2438c8e48b32fc228dc https://recipecardarchive.com/files/original/3c751ef7dfc53a2163a9cf12acaa2c71.pdf 19ba806a7ed8019eaa2752700d760e4a Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0011 - Pie, Pickles, and Other Goodness Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A small but varied collection of recipe cards, notes, and other handwritten recipes. A couple of duplicates, which I find interesting. The standout for me is the vinegar pie which sounds really interesting and tasty. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-29 Contributor An entity responsible for making contributions to the resource Ann Wilson, Annie Maude Walker, Aunt Jenny, Evelyn Henderson, Mae Grob, Rene, Virginia Moon, W. Ryan Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0011 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Missouri, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Lemon Chess Pie Description An account of the resource Lemon Chess Pie 1 stick margarine 1 cup sugar 3 eggs 4 T lemon juice mix all to-gether, beat well, pour in unbaked pie shell. Bake until knife inserted in middle comes out clean. Do not over-bake Card 1 Back: blank --- # Lemon Chess Pie ## Ingredients - 1 unbaked pie shell - 1 stick margarine (1/2 cup) - 1 cup sugar - 3 eggs - 4 Tbsp lemon juice ## Instructions 1. Mix all ingredients together and beat well. 2. Pour into the unbaked pie shell. 3. Bake at 325F until a knife inserted in the middle comes out clean (~45 minutes). Do not overbake. ## Editor's Notes - **"Lemon Cheese Pie"**: The title is in faded blue ink and is partly hard to read. "Lemon Cheese Pie" is the best reading. The filling has no cheese. "Lemon cheese" is an old name for a lemon curd-style filling. - **"4T"**: Read as 4 Tbsp (tablespoons), with the T raised. It is not a fraction. - **"1 stick margarine"**: A stick of margarine is 1/2 cup (8 Tbsp). - **"pie shell"**: The card does not give a size. A standard 9-inch shell is assumed. The card lists the shell only in the method, so it is added to the ingredients list. - **Baking temperature** and **baking time** are not specified. The card says only to bake until a knife comes out clean. Many similar custard-style pies bake at about 350°F, but the card gives no figure. - **Card structure**: "Recipe from" and "Serves" are blank. The back of the card is blank. The printed header reads "Here's what's cookin'" and has a fruit illustration. - **Food safety**: The pie is baked until set, so the eggs are cooked through. **Completeness tag:** `minor-gaps` **Source type:** `personal` Subject The topic of the resource pie shell margarine sugar eggs lemon juice Date A point or period of time associated with an event in the lifecycle of the resource 1960s Identifier An unambiguous reference to the resource within a given context RCA0011-20261018-0001 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Misouri US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0011 - Pie, Pickles, and Other Goodness (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten on printed card category:Dessert cuisine:American decade:1960s ingredient:lemon juice ingredient:margarine method:Baked source:RCA0011 https://recipecardarchive.com/files/original/11a6efb69c229827168b4f4b83a66644.jpg 0556fe444d0f0f3791b3e2924b89af53 https://recipecardarchive.com/files/original/94e2de183aee7ef6f1922aab31304dd0.pdf da52bc6db0835c3be1bd8c8b9f664955 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0010 - Who Doesn't Like Frosting? Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A mini collection of frosting, icing, and cake recipes. Who doesn't like a good chocolate frosting? I couldn't pass this one up. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-06-22 Contributor An entity responsible for making contributions to the resource Betty Crocker, Duncan Hines, Lela Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0010 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant California, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Minute Boil Fudge Frosting Description An account of the resource Card 1 Front: Minute Boil Fudge Frosting Place in saucepan: 2 ounces chocolate finely cut 1½ cups sugar 7 T. milk, 2 T. butter. 1 T. corn syrup and ¼ t. salt. Bring slowly to a full rolling boil. stirring constantly and boil briskly 1 minute. (1½ min. on rainy or humid day) cool to lukewarm Add 1 t. vanilla and beat til thick enough to spread. If too hard add a little cream or soften over hot water. Card 1 Back: blank --- # Minute Boil Fudge Frosting ## Ingredients - 2 oz chocolate, finely cut - 1 1/2 cups sugar - 7 Tbsp milk - 2 Tbsp butter - 1 Tbsp corn syrup - 1/4 tsp salt - 1 tsp vanilla ## Instructions 1. Place in saucepan: chocolate, sugar, milk, butter, corn syrup, and salt. 2. Bring slowly to a full rolling boil, stirring constantly. 3. Boil briskly for 1 minute (1 1/2 minutes on a rainy or humid day). 4. Cool to lukewarm. 5. Add vanilla and beat until thick enough to spread. 6. If too hard, add a little cream or soften over hot water. Subject The topic of the resource chocolate sugar milk butter corn syrup salt vanilla cream Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0010-20260706-0016 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Midwest US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0010 - Who Doesn't Like Frosting? (eBay) Format The file format, physical medium, or dimensions of the resource Typed recipe card category:Dessert decade:1950s ingredient:chocolate ingredient:corn syrup method:Stovetop source:RCA0010 https://recipecardarchive.com/files/original/36848331aadb11b30bcf9297501d1bec.jpg 169ac1bde227fc1762057b53e8cadb58 https://recipecardarchive.com/files/original/676d9038010bdfbe72a9606846ed87fe.pdf 467ead538cb519429db500b7ba93d92b Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0010 - Who Doesn't Like Frosting? Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A mini collection of frosting, icing, and cake recipes. Who doesn't like a good chocolate frosting? I couldn't pass this one up. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-06-22 Contributor An entity responsible for making contributions to the resource Betty Crocker, Duncan Hines, Lela Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0010 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant California, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Hawaiian Dream Cake / Creamy Golden Frosting Description An account of the resource Card 1 Front: HAWAIIAN DREAM CAKE CREAMY GOLDEN FROSTING Bake Duncan Hines White or Yellow Cake in (Using 2 egg yolks) layers as directed on package. In medium bowl: PINEAPPLE FILLING 1 Over low heat melt 4 tablespoons Combine in small saucepan: butter, or other shortening, with 2 table- spoons water. Remove from heat. (Add 1/8 tea- 2 cups crushed pineapple (with juice) spoon salt if unsalted shortening is used.) 1/2 cup sugar 4 tablespoons corn starch 2 Mix in 2 unbeaten egg yolks 1/4 teaspoon lemon extract Cook over low heat (stir constantly) until clear. Remove from heat. Stir in 2 teaspoons 3 Mix in 3 cups sifted powdered sugar, lemon juice. 1 cup at a time. Beat until smooth and creamy each time. Split cooled layers — spread bottom part with filling — replace top part — sift powdered sugar (If frosting is too stiff to spread easily, add over top or frost with Creamy Lemon Frosting. teaspoon liquid.) Enough filling for 2 layers — 1/2 recipe may be used as filling between layers, then frosting over Start a Duncan Hines Recipe Collection. top and sides. Watch for New recipes as they Appear in Duncan Hines Cake Mix Packages. --- # Hawaiian Dream Cake and Creamy Golden Frosting *Recipes by Duncan Hines* --- # Hawaiian Dream Cake ## Ingredients ### Cake Base - 1 package Duncan Hines White or Yellow Cake Mix (prepared as directed on package) ### Pineapple Filling - 2 cups crushed pineapple (with juice) - 1/2 cup sugar - 4 Tbsp corn starch - 2 tsp lemon juice ## Instructions ### Cake Base 1. Bake Duncan Hines White or Yellow Cake in layers as directed on package. ### Pineapple Filling 1. Combine in small saucepan: crushed pineapple (with juice), sugar, and corn starch. 2. Cook over low heat, stirring constantly, until clear. 3. Remove from heat. Stir in 2 tsp lemon juice. ### Assembly 1. Split cooled layers. Spread bottom part with filling. Replace top part. 2. Sift powdered sugar over top, or frost with Creamy Lemon Frosting. *Note: Enough filling for 2 layers. 1/2 recipe may be used as filling between layers, then frosting over top and sides.* --- # Creamy Golden Frosting ## Ingredients - 4 Tbsp butter or other shortening - 2 Tbsp water - 1/8 tsp salt (only if unsalted shortening is used) - 2 unbeaten egg yolks - 1/4 tsp lemon extract - 3 cups sifted powdered sugar ## Instructions 1. In a medium bowl, over low heat, melt 4 Tbsp butter or other shortening with 2 Tbsp water. Remove from heat. (Add 1/8 tsp salt if unsalted shortening is used.) 2. Mix in 2 unbeaten egg yolks and 1/4 tsp lemon extract. 3. Mix in 3 cups sifted powdered sugar, 1 cup at a time. Beat until smooth and creamy each time. 4. If frosting is too stiff to spread easily, add a teaspoon of liquid. Subject The topic of the resource Duncan Hines White Cake Mix Duncan Hines Yellow Cake Mix crushed pineapple sugar corn starch lemon juice powdered sugar butter shortening water salt egg yolks lemon extract Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0010-20260706-0015 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Midwest US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0010 - Who Doesn't Like Frosting? (eBay) Format The file format, physical medium, or dimensions of the resource Printed pamphlet page category:Dessert decade:1950s ingredient:cake mix ingredient:lemon ingredient:pineapple ingredient:powdered sugar method:Baked protein:Vegetarian source:RCA0010 https://recipecardarchive.com/files/original/6862824291fa992f2239e42ac7495c64.jpg dab469ef1e52d6d04dde8bd20ccf3807 https://recipecardarchive.com/files/original/ccdd50b4f7082dc3dce1f02181c21364.pdf 267b3e03a44d31ad4e657fb56e43cfd5 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0010 - Who Doesn't Like Frosting? Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A mini collection of frosting, icing, and cake recipes. Who doesn't like a good chocolate frosting? I couldn't pass this one up. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-06-22 Contributor An entity responsible for making contributions to the resource Betty Crocker, Duncan Hines, Lela Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0010 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant California, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Creamy Chocolate Fudge Frosting Description An account of the resource CREAMY CHOCOLATE FUDGE FROSTING 1 Melt over low heat 1/3 cup but- ter, or other shortening, with 1/4 cup water. Remove from heat. (Add 1/8 teaspoon salt if unsalted short- ening is used.) 2 Stir in 1/2 cup cocoa (less cocoa may be used if desired). 3 Mix in 2 1/2 cups powdered sugar—1 cup at a time. Beat smooth and creamy. Add 1 teaspoon vanilla. Add a little water if too thick. Card 1 Front: "CHOCOLATE IS A MAN'S FAVORITE FROSTING," says Duncan Hines "You're sure to please him, and your family as well, with a rich choco- late frosting on a deli- cious white cake. This Creamy Chocolate Fudge Frosting (see back of folder) spreads smoothly and stays moist and creamy. The Hawaiian Dream Cake on the inside of this folder is another treat you'll want to make for your family." W-1 --- # Creamy Chocolate Fudge Frosting *Recipe by Duncan Hines* ## Ingredients - 1/3 cup butter or other shortening - 1/4 cup water - 1/8 tsp salt (add only if unsalted shortening is used) - 1/2 cup cocoa (less may be used if desired) - 2 1/2 cups powdered sugar - 1 tsp vanilla - A little water, if needed to thin ## Instructions 1. Melt butter (or other shortening) with water over low heat. Remove from heat. 2. If using unsalted shortening, add 1/8 tsp salt. 3. Stir in cocoa. 4. Mix in powdered sugar, 1 cup at a time. Beat until smooth and creamy. 5. Add vanilla. 6. Add a little water if frosting is too thick. Subject The topic of the resource butter shortening water salt cocoa powdered sugar vanilla Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0010-20260706-0014 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Midwest US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0010 - Who Doesn't Like Frosting? (eBay) Contributor An entity responsible for making contributions to the resource Duncan Hines Format The file format, physical medium, or dimensions of the resource Printed pamphlet page category:Dessert decade:1950s ingredient:cocoa ingredient:powdered sugar method:Stovetop source:RCA0010