Minute Boil Fudge Frosting
subject: chocolate
subject: sugar
subject: milk
subject: butter
subject: corn syrup
subject: salt
subject: vanilla
subject: cream
description: Card 1 Front: Minute Boil Fudge Frosting Place in saucepan: 2 ounces chocolate finely cut 1½ cups sugar 7 T. milk, 2 T. butter. 1 T. corn syrup and ¼ t. salt. Bring slowly to a full rolling boil. stirring constantly and boil briskly 1 minute. (1½ min. on rainy or humid day) cool to lukewarm Add 1 t. vanilla and beat til thick enough to spread. If too hard add a little cream or soften over hot water. Card 1 Back: blank --- # Minute Boil Fudge Frosting ## Ingredients - 2 oz chocolate, finely cut - 1 1/2 cups sugar - 7 Tbsp milk - 2 Tbsp butter - 1 Tbsp corn syrup - 1/4 tsp salt - 1 tsp vanilla ## Instructions 1. Place in saucepan: chocolate, sugar, milk, butter, corn syrup, and salt. 2. Bring slowly to a full rolling boil, stirring constantly. 3. Boil briskly for 1 minute (1 1/2 minutes on a rainy or humid day). 4. Cool to lukewarm. 5. Add vanilla and beat until thick enough to spread. 6. If too hard, add a little cream or soften over hot water.
source: RCA0010 - Who Doesn't Like Frosting? (eBay)
date: 1950s
rights: Personal/Family
format: Typed recipe card
coverage: Midwest US