https://recipecardarchive.com/files/original/edc79fbb3ad794c8292a6dfa7dc52421.jpg 7e50379744acb7a8b65795bcdffd744d https://recipecardarchive.com/files/original/937ec017cf69cd42cf89bbd09e3440a6.jpg ba4bc15939379b557d9ce6911d0554fa https://recipecardarchive.com/files/original/0639ea622cac344611c860733bdcbb40.pdf 5ace4194082f97af06aaded5e538b04f Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0009 - From Loan Ledger to Kitchen: The Barb Washburn Collection Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A fun collection spanning decades and states. This collection appears to have started life in Madison, WI and migrated to Bellingham, WA around 1979. There are a lot of names includes and some really fun recipes. I especially like the three commercially printed cards that include the contributors stories on the back. The stories add a glimpse into the history of the recipe and the contributor. There are also several written recipes that I'm going to put on my 'to try' list. Vintage Wineberry Jam where you ferment the berries for a week before cooking into jam to give a wine character (maybe?). Bavarian Oven Stew just sounds super easy and tasty. And, let's not forget Bhajan's Banquet, which both sounds really interesting and the owner liked it enough to have the recipe in the collection twice. An interesting note on the cards in this collection. Many of them were reused cards from a business that made loans of some manner. Many included notes of previous last names, comments like 'Bankrupt', 'Legal', and many customer names. I've removed the card backs on most of the cards and those where I couldn't exclude the whole back, I redacted the information. Adds an interesting level of additional depth to the overall collection though. Creator An entity primarily responsible for making the resource Barb Washburn Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-06-12 Contributor An entity responsible for making contributions to the resource Alice, B. Washburn, Barb, Barbara, Bhajan, Carolyn Harrington, Charlene, Charlotte S., Cliffie Strong, Elaine, James Vernon Strong, Jan Senk, Joe Ott, Lowell E. Wright, Mae Stevens, Mary Jo, Mrs. Barb Washburn, Ray, Sister Mariquita Luby, Washburn, Zella Botner Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0009 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Washington, US Wisconsin, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Super Fudge Description An account of the resource Card 1 Front: Dear Barbara: I am a procrastinator! But here is the recipe you wanted. 1 cup honey, 1 cup peanut butter, heated in pan. Stir in quickly: • 1 cup carob powder (a chocolate substitute), i cup sesame seeds, 1 cup sunflower seed, a half cup of shredded coconut and a ½ cup of chopped dates. Pat into a greased square (8 x 8) or (9 x 9) pan and refrigerate to harden. Cut into squares and keep refrigerated, if possible. PREVENTION magazine calls it 'Super Fudge' -- Other dried fruit such as apricots or pears could be substituted for the dates. Raisins, too, maybe? If you are interested in some of these 'health nut' recipes, the same magazine has brownies, cookies, and other treats. I'd be glad to lend it to you. Mary Jo Card 1 Back: Hello! --- # Super Fudge *Recipe from the kitchen of Mary Jo — 1976* ## Ingredients - 1 cup honey - 1 cup peanut butter - 1 cup carob powder (a chocolate substitute) - 1 cup sesame seeds - 1 cup sunflower seeds - 1/2 cup shredded coconut - 1/2 cup chopped dates ## Instructions 1. Heat honey and peanut butter together in a pan. 2. Stir in quickly: carob powder, sesame seeds, sunflower seeds, shredded coconut, and chopped dates. 3. Pat into a greased 8x8 or 9x9 square pan. 4. Refrigerate to harden. 5. Cut into squares and keep refrigerated, if possible. ## Editor's Notes - **"PREVENTION magazine"** — the sender attributes the recipe name "Super Fudge" to *Prevention* magazine, suggesting this is a recipe the sender found there and is passing along by memory or transcription rather than an original creation. Subject The topic of the resource honey peanut butter carob powder sesame seeds sunflower seeds coconut dates Date A point or period of time associated with an event in the lifecycle of the resource 1970s Identifier An unambiguous reference to the resource within a given context RCA0009-20260629-0078 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Washington, US Wisconsin, US Creator An entity primarily responsible for making the resource Barb Washburn Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0009 - From Loan Ledger to Kitchen: The Barb Washburn Collection (Family) Contributor An entity responsible for making contributions to the resource Barbara Mary Jo Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Dessert decade:1970s ingredient:carob powder ingredient:honey ingredient:peanut butter ingredient:sesame seeds ingredient:sunflower seeds method:No-bake protein:Vegetarian source:RCA0009