https://recipecardarchive.com/files/original/0af48f0306e03628b29c7a1f2101d010.jpg 562b352e67ac779778cc5f4dddd2a39a https://recipecardarchive.com/files/original/63e601f4a27edd500a95e1943d2cbd60.jpg 68516cf497ec0db96aa9af65996b51d1 https://recipecardarchive.com/files/original/1aa44764eb65cdf7680ee02a0cb1badc.pdf 3344a0b02dedb71930e3a3d677ce83a0 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0009 - From Loan Ledger to Kitchen: The Barb Washburn Collection Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A fun collection spanning decades and states. This collection appears to have started life in Madison, WI and migrated to Bellingham, WA around 1979. There are a lot of names includes and some really fun recipes. I especially like the three commercially printed cards that include the contributors stories on the back. The stories add a glimpse into the history of the recipe and the contributor. There are also several written recipes that I'm going to put on my 'to try' list. Vintage Wineberry Jam where you ferment the berries for a week before cooking into jam to give a wine character (maybe?). Bavarian Oven Stew just sounds super easy and tasty. And, let's not forget Bhajan's Banquet, which both sounds really interesting and the owner liked it enough to have the recipe in the collection twice. An interesting note on the cards in this collection. Many of them were reused cards from a business that made loans of some manner. Many included notes of previous last names, comments like 'Bankrupt', 'Legal', and many customer names. I've removed the card backs on most of the cards and those where I couldn't exclude the whole back, I redacted the information. Adds an interesting level of additional depth to the overall collection though. Creator An entity primarily responsible for making the resource Barb Washburn Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-06-12 Contributor An entity responsible for making contributions to the resource Alice, B. Washburn, Barb, Barbara, Bhajan, Carolyn Harrington, Charlene, Charlotte S., Cliffie Strong, Elaine, James Vernon Strong, Jan Senk, Joe Ott, Lowell E. Wright, Mae Stevens, Mary Jo, Mrs. Barb Washburn, Ray, Sister Mariquita Luby, Washburn, Zella Botner Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0009 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Washington, US Wisconsin, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Light and Fluffy Yogurt Pancakes Description An account of the resource Recipe: Cut out & save. Light and Fluffy Yogurt Pancakes (A before school or weekend treat) 1 egg 1 cup all-purpose flour 1 cup milk ½ teaspoon salt 2 rounded tablespoons plain or 1 tablespoon sugar flavored yogurt 1 tablespoon baking power 2 tablespoons melted butter Combine egg, milk, yogurt, and melted butter in mixing bowl or blender. Stir until blended. Pour in dry ingredients. Beat with a wire whisk or mix with blender until batter is smooth. Drop by tablespoonfuls onto hot, lightly greased griddle. Brown on both sides. Makes 10 to 12 pancakes. Left over batter can be refrigerated in covered container for several days. For each cup batter, it may be necessary to add one or two tablespoons of milk in which ½ teaspoon extra baking powder has been dissolved, just before cooking pancakes. Card 1 Back: Educational Grants from Puget Power In addition to informational programs, each year Puget Power offers education grants to students living in communities served by the Company. The grants are based upon financial need, personal quali- ties and individual achievement. We see them as an investment to provide new leaders and insure the economic future of our area. The grants are given in several subject areas such as, business adminis- tration, communications, education, engi- neering, environmental studies, home economics and physics. Coloring Calendars Combine Fun with Learning Last year Puget Power distributed 72,000 coloring calendars to elementary schools in our service area. This year's calendar will feature electrical safety and conser- vation tips in fun pictures for coloring. Films and Brochures Available --- # Light and Fluffy Yogurt Pancakes *Puget Power promotional card* *Makes 10 to 12 pancakes* ## Ingredients - 1 egg - 1 cup milk - 2 rounded Tbsp plain or flavored yogurt - 2 Tbsp melted butter - 1 cup all-purpose flour - 1/2 tsp salt - 1 Tbsp sugar - 1 Tbsp baking powder ## Instructions 1. Combine egg, milk, yogurt, and melted butter in a mixing bowl or blender. Stir until blended. 2. Pour in dry ingredients. Beat with a wire whisk or mix with blender until batter is smooth. 3. Drop by tablespoonfuls onto a hot, lightly greased griddle. 4. Brown on both sides. 5. Leftover batter can be refrigerated in a covered container for several days. For each cup of batter, it may be necessary to add one or two tablespoons of milk in which 1/2 tsp extra baking powder has been dissolved, just before cooking pancakes. Subject The topic of the resource egg milk yogurt butter flour salt sugar baking powder Date A point or period of time associated with an event in the lifecycle of the resource 1970s Identifier An unambiguous reference to the resource within a given context RCA0009-20260629-0065 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Washington, US Wisconsin, US Creator An entity primarily responsible for making the resource Barb Washburn Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0009 - From Loan Ledger to Kitchen: The Barb Washburn Collection (Family) Format The file format, physical medium, or dimensions of the resource Printed pamphlet page category:Dessert decade:1970s ingredient:yogurt method:Fried protein:Vegetarian source:RCA0009