https://recipecardarchive.com/files/original/453fbc01761d78449e51e24a5e4db9a8.jpg d026fba6b5e159d3dbedf65e83b3fc02 https://recipecardarchive.com/files/original/610d01b79618cce96100f8aaab290fb6.pdf 5f680062a5d7304f520c4d605345ae33 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0009 - From Loan Ledger to Kitchen: The Barb Washburn Collection Subject The topic of the resource Cooking Recipe Cards Description An account of the resource A fun collection spanning decades and states. This collection appears to have started life in Madison, WI and migrated to Bellingham, WA around 1979. There are a lot of names includes and some really fun recipes. I especially like the three commercially printed cards that include the contributors stories on the back. The stories add a glimpse into the history of the recipe and the contributor. There are also several written recipes that I'm going to put on my 'to try' list. Vintage Wineberry Jam where you ferment the berries for a week before cooking into jam to give a wine character (maybe?). Bavarian Oven Stew just sounds super easy and tasty. And, let's not forget Bhajan's Banquet, which both sounds really interesting and the owner liked it enough to have the recipe in the collection twice. An interesting note on the cards in this collection. Many of them were reused cards from a business that made loans of some manner. Many included notes of previous last names, comments like 'Bankrupt', 'Legal', and many customer names. I've removed the card backs on most of the cards and those where I couldn't exclude the whole back, I redacted the information. Adds an interesting level of additional depth to the overall collection though. Creator An entity primarily responsible for making the resource Barb Washburn Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-06-12 Contributor An entity responsible for making contributions to the resource Alice, B. Washburn, Barb, Barbara, Bhajan, Carolyn Harrington, Charlene, Charlotte S., Cliffie Strong, Elaine, James Vernon Strong, Jan Senk, Joe Ott, Lowell E. Wright, Mae Stevens, Mary Jo, Mrs. Barb Washburn, Ray, Sister Mariquita Luby, Washburn, Zella Botner Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0009 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Washington, US Wisconsin, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Pumpkin Chip Cookies Description An account of the resource Card 1 Front: Pumpkin Chip Cookies 1c. cooked or canned pumpkin 1t. soda dissolved in 1t. milk 1c. sugar 1c. Choc. chips 1/2 c. cooking oil 1/2c. Chopped nuts - optional 1 egg 1t. Vanilla 2c. flour 2t. baking powder 1t. cinnamon 1/2t. salt Combine pumpkin, sugar, oil and egg. Stir together flour baking powder, cinnamon and salt. Add to pumpkin mixture along with dissolved soda and mix well. Stir in Choc. chips, nuts, vanilla. Drop by teaspoonful on lightly greased teflon coated cookie sheet. Bake @375° 10-13 mins. YIELD 3 1/2 dozen Card 1 Back: blank --- # Pumpkin Chip Cookies *Yields 3 1/2 dozen* ## Ingredients - 1 cup cooked or canned pumpkin - 1 cup sugar - 1/2 cup cooking oil - 1 egg - 2 cups flour - 2 tsp baking powder - 1 tsp cinnamon - 1/2 tsp salt - 1 tsp baking soda dissolved in 1 tsp milk - 1 cup chocolate chips - 1/2 cup chopped nuts — optional - 1 tsp vanilla ## Instructions 1. Combine pumpkin, sugar, oil, and egg. 2. Stir together flour, baking powder, cinnamon, and salt. 3. Add flour mixture to pumpkin mixture along with dissolved soda and mix well. 4. Stir in chocolate chips, nuts, and vanilla. 5. Drop by teaspoonful onto a lightly greased teflon-coated cookie sheet. 6. Bake at 375°F for 10–13 minutes. Subject The topic of the resource pumpkin sugar cooking oil egg flour baking powder cinnamon salt baking soda milk chocolate chips nuts vanilla Date A point or period of time associated with an event in the lifecycle of the resource 1970s Identifier An unambiguous reference to the resource within a given context RCA0009-20260629-0062 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Washington, US Wisconsin, US Creator An entity primarily responsible for making the resource Barb Washburn Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0009 - From Loan Ledger to Kitchen: The Barb Washburn Collection (Family) Format The file format, physical medium, or dimensions of the resource Typed recipe card category:Dessert decade:1970s ingredient:chocolate chips ingredient:cinnamon ingredient:pumpkin method:Baked protein:Vegetarian source:RCA0009