https://recipecardarchive.com/files/original/3ad2df4d8b94fab40cfaae6016f3c13c.jpg a7d8601cc7f06155d683c2d809e2fe89 https://recipecardarchive.com/files/original/cf3abbdcdba0a606f161ea2ad2bc3426.jpg 902cc03f6929ddb53aebf91c3afd55d7 https://recipecardarchive.com/files/original/ea8a9a32d9658029b79d0c34997a3b4b.pdf d3f8e25ece3253a505ea8d58d141e3d0 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0008 - Florida Collection of Typed Cards Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This was a great collection to go through for a few reasons. First, every card in the collection was typewritten on a typewriter with dates spanning decades. In addition, most of the cards were recipes transcribed from magazines, newspapers, and TV. This tells me that the original owner was very passionate about the process of cataloging these recipes in addition to the recipes themselves. With the recipes, there are several other odds and ends like tags from souvenirs. But, in addition to the tags are typed cards transcribing the tags. And, to round out the love for these cards, every single card had a plastic sleeve protecting it. Second, this collection had some interesting recipes that originally caught my eye. Where else would I find recipes for 'Squirrel and Biscuits', 'Roast Opossum', and 'Armadillo'?! On top of the interesting ones, there are a few that stand out as recipes I want to try. 'Old-Fashioned Cheesecake with Zwieback Crust' sounds super tasty and introduced me to zwieback. And, I love oysters, so 'Scalloped Oysters' will definely hit the table at some point in the near future. Very fun collection and I wish I knew more about the original owner. I think we'd have a lot in common. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-26 Contributor An entity responsible for making contributions to the resource Ann, Edna Harrell, Elizabeth McKay, Ella Ralls, Grandma, J.L.B., John Rosso, Mama D, Mrs. June Woods, Sandi Patti, Sarah Gault, Sheila Lukins, Sheryl Julian Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0008 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Low-Fat Lemony Cheesecake with Fresh Fruit Description An account of the resource Card 1 Front: LOW-FAT LEMONY CHEESECAKE WITH FRESH FRUIT EAGLE Vegetable Cooking Spray 4 egg whites ¼ c. graham cracker crumbs 1 egg 2 (8-oz.) pkg. fat free cream 1/3 c. lemon cheese (not in tub) juice from 1 (14-oz) can EagleFat Free concentrate or Low Fat Sweetened Con- 1 tsp. vanilla densed Milk (not evaporated) 1/3 c. four 1 c. fresh fruit unsifted Preheat oven to 300 degrees. Spray bottom of 8" springform pan with cooking spray; sprinkle crumbs on bottom of pan. In mixer bowl, beat cheese until fluffy. Gradually beat in Eagle- Brand milk until smooth. Add egg whites, egg, Card 1 Back: lemon juice and vanilla; mix well. Stir in flour. Pour into prepared pan. Bake 50-55 minutes or until center is set. Cool. Chill. Serve with fruit. Refrigerate leftovers. NUTRITION VALUE PER SERVING (USING FAT FREE EAGLE BRANDS): 210 calories 16g protein 1g total fat 34g carbohydrate 30mg cholesterol 410mg sodium % OF CALORIES FROM: Protein 31% Fat 4% Carbohydrates 65% --- # Low-Fat Lemony Cheesecake with Fresh Fruit *Recipe by Eagle Brand* ## Ingredients - Vegetable cooking spray - 1/4 cup graham cracker crumbs - 2 (8-oz.) packages fat free cream cheese (not in tub) - 1 (14-oz.) can Eagle Fat Free or Low Fat Sweetened Condensed Milk (not evaporated) - 1 cup fresh fruit - 4 egg whites - 1 egg - 1/3 cup lemon juice from concentrate - 1 tsp vanilla - 1/3 cup flour, unsifted ## Instructions 1. Preheat oven to 300°F. 2. Spray the bottom of an 8" springform pan with cooking spray; sprinkle crumbs on bottom of pan. 3. In a mixer bowl, beat cream cheese until fluffy. 4. Gradually beat in Eagle Brand milk until smooth. 5. Add egg whites, egg, lemon juice, and vanilla; mix well. 6. Stir in flour. 7. Pour into prepared pan. 8. Bake 50–55 minutes or until center is set. 9. Cool. Chill. 10. Serve with fruit. Refrigerate leftovers. Subject The topic of the resource vegetable cooking spray graham cracker crumbs cream cheese condensed milk fresh fruit egg whites egg lemon juice vanilla flour Date A point or period of time associated with an event in the lifecycle of the resource 1980s Identifier An unambiguous reference to the resource within a given context RCA0008-20260621-0163 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0008 - Florida Collection of Typed Cards (eBay) Format The file format, physical medium, or dimensions of the resource Printed pamphlet page category:Dessert decade:1980s ingredient:condensed milk ingredient:cream cheese ingredient:fresh fruit ingredient:lemon juice method:Baked protein:Vegetarian source:RCA0008