https://recipecardarchive.com/files/original/cd471b0c8b64514e4ee823c102245ed7.jpg bd12eeb481c973f7e7c3c6cd9569a232 https://recipecardarchive.com/files/original/11639d67ddaa5064768d39f2ef1acf2e.jpg 9de7b21e5e82f4727ba27b654c9488ef https://recipecardarchive.com/files/original/0389c7d9eaf72b88464d146d5a4d3496.pdf a61871d4b764f4b874bfe09981ed1d60 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0008 - Florida Collection of Typed Cards Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This was a great collection to go through for a few reasons. First, every card in the collection was typewritten on a typewriter with dates spanning decades. In addition, most of the cards were recipes transcribed from magazines, newspapers, and TV. This tells me that the original owner was very passionate about the process of cataloging these recipes in addition to the recipes themselves. With the recipes, there are several other odds and ends like tags from souvenirs. But, in addition to the tags are typed cards transcribing the tags. And, to round out the love for these cards, every single card had a plastic sleeve protecting it. Second, this collection had some interesting recipes that originally caught my eye. Where else would I find recipes for 'Squirrel and Biscuits', 'Roast Opossum', and 'Armadillo'?! On top of the interesting ones, there are a few that stand out as recipes I want to try. 'Old-Fashioned Cheesecake with Zwieback Crust' sounds super tasty and introduced me to zwieback. And, I love oysters, so 'Scalloped Oysters' will definely hit the table at some point in the near future. Very fun collection and I wish I knew more about the original owner. I think we'd have a lot in common. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-26 Contributor An entity responsible for making contributions to the resource Ann, Edna Harrell, Elizabeth McKay, Ella Ralls, Grandma, J.L.B., John Rosso, Mama D, Mrs. June Woods, Sandi Patti, Sarah Gault, Sheila Lukins, Sheryl Julian Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0008 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Noel Bowl Description An account of the resource Card 1 Front: NOEL BOWL BON APPETIT 11-90 4 cups water 2 cups sugar 12 whole cloves 4 cinnamon sticks 4 allspice berries 2 TB chopped fresh ginger 8 cups apple cider 3 cups fresh lemon juice Rum (optional) (from about 9 lemons) Combine first six (going across) ingredients in heavy large saucepan over medium heat. Bring to boil, stirring to dissolve sugar. Boil 10 minutes. Remove syrup from heat. Cover and let stand 1 hour. Strain sugar syrup into large bowl. Stir in apple cider, orange and lemon juices.Chill Card 1 Back: punch or warm in heavy large pot over medium heat. Transfer to large bowl. Serve. Can be prepared 2 days ahead. Cover and re- frigerate. Yield: 10 servings. --- # Noel Bowl *Bon Appétit, November 1990* *Yields 10 servings* ## Ingredients - 4 cups water - 2 cups sugar - 12 whole cloves - 4 cinnamon sticks - 4 allspice berries - 2 Tbsp chopped fresh ginger - 8 cups apple cider - 3 cups fresh lemon juice (from about 9 lemons) - 2 cups fresh orange juice (from about 6 oranges) - Rum (optional) ## Instructions 1. Combine the first six ingredients (going across: water, sugar, whole cloves, cinnamon sticks, allspice berries, and chopped fresh ginger) in a heavy large saucepan over medium heat. 2. Bring to a boil, stirring to dissolve the sugar. Boil 10 minutes. 3. Remove syrup from heat. Cover and let stand 1 hour. 4. Strain sugar syrup into a large bowl. Stir in apple cider, orange and lemon juices. Chill punch, or warm in a heavy large pot over medium heat. 5. Transfer to a large bowl. Serve. 6. Can be prepared 2 days ahead. Cover and refrigerate. ## Editor's Notes - **"Orange and lemon juices"** referenced in instructions but only lemon juice (3 cups) appears in the ingredient list. Orange juice quantity absent from card; 2 cups fresh orange juice (approximately 6 oranges) inferred from recipe volume and citrus balance. The original Bon Appétit November 1990 source likely specified this quantity but it was not captured on the card. Subject The topic of the resource water sugar cloves cinnamon sticks allspice berries ginger apple cider lemon juice orange juice rum Date A point or period of time associated with an event in the lifecycle of the resource November 1990 Identifier An unambiguous reference to the resource within a given context RCA0008-20260621-0143 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0008 - Florida Collection of Typed Cards (eBay) Format The file format, physical medium, or dimensions of the resource Typed recipe card category:Beverage cuisine:American decade:1990s ingredient:allspice ingredient:apple cider ingredient:cinnamon ingredient:cloves ingredient:ginger method:Stovetop source:RCA0008