https://recipecardarchive.com/files/original/af0b2938241df052072a443f76277ce3.jpg c764c041685fadd996619a62f5793f1b https://recipecardarchive.com/files/original/0d1d329b6c9da1bd67ad7189b2d0f60b.jpg 52c2ca9736618265570847c15908474c https://recipecardarchive.com/files/original/31d7a8287aa330a6b06f092731669046.pdf f13e1aeb1045eb04ebd029cd781746af Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0008 - Florida Collection of Typed Cards Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This was a great collection to go through for a few reasons. First, every card in the collection was typewritten on a typewriter with dates spanning decades. In addition, most of the cards were recipes transcribed from magazines, newspapers, and TV. This tells me that the original owner was very passionate about the process of cataloging these recipes in addition to the recipes themselves. With the recipes, there are several other odds and ends like tags from souvenirs. But, in addition to the tags are typed cards transcribing the tags. And, to round out the love for these cards, every single card had a plastic sleeve protecting it. Second, this collection had some interesting recipes that originally caught my eye. Where else would I find recipes for 'Squirrel and Biscuits', 'Roast Opossum', and 'Armadillo'?! On top of the interesting ones, there are a few that stand out as recipes I want to try. 'Old-Fashioned Cheesecake with Zwieback Crust' sounds super tasty and introduced me to zwieback. And, I love oysters, so 'Scalloped Oysters' will definely hit the table at some point in the near future. Very fun collection and I wish I knew more about the original owner. I think we'd have a lot in common. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-26 Contributor An entity responsible for making contributions to the resource Ann, Edna Harrell, Elizabeth McKay, Ella Ralls, Grandma, J.L.B., John Rosso, Mama D, Mrs. June Woods, Sandi Patti, Sarah Gault, Sheila Lukins, Sheryl Julian Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0008 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Cream Biscuits Description An account of the resource CREAM BISCUITS THE TAMPA TRIBUNE 1 c. + 1 TB. flour ½ tsp. salt 1½ tsp. baking powder 1 tsp. sugar ½ c. + 1-3 TB. whipping cream 1 TB. butter Combine 1 cup flour, salt, baking powder and sugar in mixing bowl. Stir to combine. Add 9 tablespoons cream, adding additional cream if necessary to form sticky ball. Flour work sur- face with remaining 1 tablespoon flour and knead dough 1 minute. Pat into 6x4" rectangle, ½-inch thick. Cut into 3 (2-inch) rectangles. Meanwhile, place medium-size baking sheet in oven heated to 425 degrees. When ready to Card 1 Back: bake biscuits, remove baking sheet from oven. Add butter and allow to melt. Place each rec- tangle in butter, turning over to coat both sides. Arrange rectangles ½-inch apart on baking sheet. Bake at 425 degrees until light golden brown, for 15 minutes. Makes 3 bis- cuits or 2 servings. NOTE:Also marvelous as shortcake, increase sugar to 1 tablespoon, if desired, for a dessert. --- # Cream Biscuits *The Tampa Tribune* *Makes 3 biscuits or 2 servings* ## Ingredients - 1 cup + 1 Tbsp flour (divided) - 1 1/2 tsp baking powder - 1/2 tsp salt - 1 tsp sugar - 1/2 cup + 1–3 Tbsp whipping cream - 1 Tbsp butter ## Instructions 1. Combine 1 cup flour, salt, baking powder, and sugar in a mixing bowl. Stir to combine. 2. Add 9 tablespoons (1/2 cup + 1 Tbsp) cream, adding additional cream if necessary to form a sticky ball. 3. Flour work surface with the remaining 1 tablespoon flour and knead dough 1 minute. 4. Pat into a 6x4" rectangle, 1/2-inch thick. Cut into 3 (2-inch) rectangles. 5. Meanwhile, place a medium-size baking sheet in oven heated to 425°F. 6. When ready to bake biscuits, remove the hot baking sheet from the oven. Add butter and allow to melt. 7. Place each rectangle in the butter, turning over to coat both sides. 8. Arrange rectangles 1/2-inch apart on the baking sheet. 9. Bake at 425°F until light golden brown, about 15 minutes. Subject The topic of the resource flour baking powder salt sugar whipping cream butter Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0008-20260621-0114 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Tampa Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0008 - Florida Collection of Typed Cards (eBay) Format The file format, physical medium, or dimensions of the resource Clipped recipe category:Side decade:1950s ingredient:whipping cream location:Tampa method:Baked source:RCA0008