https://recipecardarchive.com/files/original/70e44983192467d7040c0f3c3e64cf75.jpg 6b83d49390efe52d8de6d38c7c8a94c9 https://recipecardarchive.com/files/original/b0be2b7757b1154c97089f48c8b2f205.jpg 15fb043085b70fccc46843e7c8cd7de6 https://recipecardarchive.com/files/original/be9e2726ced40fb665858d4d50307b7d.pdf 0e1b612b20528543c7fc0683d3aa682b Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0008 - Florida Collection of Typed Cards Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This was a great collection to go through for a few reasons. First, every card in the collection was typewritten on a typewriter with dates spanning decades. In addition, most of the cards were recipes transcribed from magazines, newspapers, and TV. This tells me that the original owner was very passionate about the process of cataloging these recipes in addition to the recipes themselves. With the recipes, there are several other odds and ends like tags from souvenirs. But, in addition to the tags are typed cards transcribing the tags. And, to round out the love for these cards, every single card had a plastic sleeve protecting it. Second, this collection had some interesting recipes that originally caught my eye. Where else would I find recipes for 'Squirrel and Biscuits', 'Roast Opossum', and 'Armadillo'?! On top of the interesting ones, there are a few that stand out as recipes I want to try. 'Old-Fashioned Cheesecake with Zwieback Crust' sounds super tasty and introduced me to zwieback. And, I love oysters, so 'Scalloped Oysters' will definely hit the table at some point in the near future. Very fun collection and I wish I knew more about the original owner. I think we'd have a lot in common. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-26 Contributor An entity responsible for making contributions to the resource Ann, Edna Harrell, Elizabeth McKay, Ella Ralls, Grandma, J.L.B., John Rosso, Mama D, Mrs. June Woods, Sandi Patti, Sarah Gault, Sheila Lukins, Sheryl Julian Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0008 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource South-of-the-Border Salad Description An account of the resource Card 1 Front: SOUTH-OF-THE-BORDER SALAD FLORIDA SEAFOOD Florida Department of Natural Resources Bureau of Marketing and Extensions Services 3900 Commonwealth Blvd. Tallahassee Florida 32303 2 pounds smoked mullet, fresh or frozen ½ cup cooked, drained, garbanzo beans ½ medium heat lettuce, torn into 2" pieces 1 large peeled avocado, cut into 1" pieces 1 medium tomato, chopped 1 cup diagonally sliced celery ½ cup chopped green onions ½ cup grated carrot 1 cup shredded, mild Cheddar cheese ½ cup buttermilk-style salad dressing Card 1 Back: 1 package (4 oz.) tortilla chips, lightly crushe Thaw fish if frozen. Remove skin and bones. Break fish into bite-size pieces. Combine all ingredients except salad dressing and tortilla chips. Toss well. Add dressing and tortilla chips and serve immediately. Makes 6 large servings. --- # South-of-the-Border Salad *Recipe by Florida Department of Natural Resources, Bureau of Marketing and Extensions Services* *Makes 6 large servings* ## Ingredients - 2 pounds smoked mullet, fresh or frozen - 1/2 cup cooked, drained garbanzo beans - 1/2 medium head lettuce, torn into 2" pieces - 1 large peeled avocado, cut into 1" pieces - 1 medium tomato, chopped - 1 cup diagonally sliced celery - 1/2 cup chopped green onions - 1/2 cup grated carrot - 1 cup shredded mild Cheddar cheese - 1/2 cup buttermilk-style salad dressing - 1 package (4 oz.) tortilla chips, lightly crushed ## Instructions 1. Thaw fish if frozen. Remove skin and bones. 2. Break fish into bite-size pieces. 3. Combine all ingredients except salad dressing and tortilla chips. Toss well. 4. Add dressing and tortilla chips and serve immediately. Subject The topic of the resource smoked mullet garbanzo beans lettuce avocado tomato celery green onions carrot cheddar cheese buttermilk-style salad dressing tortilla chips Date A point or period of time associated with an event in the lifecycle of the resource 1970s Identifier An unambiguous reference to the resource within a given context RCA0008-20260621-0011 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Tallahassee, Florida Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0008 - Florida Collection of Typed Cards (eBay) Format The file format, physical medium, or dimensions of the resource Printed pamphlet page category:Main cuisine:Mexican-inspired decade:1970s Florida ingredient:avocado ingredient:cheddar cheese ingredient:garbanzo beans ingredient:smoked mullet ingredient:tortilla chips location:Tallahassee method:No-bake protein:Seafood source:RCA0008