1 12 97 https://recipecardarchive.com/files/original/594b54138eaec0fc40dcae693b722ad6.jpg 19a89fdf990eb5b1880b7a3090d3a01d https://recipecardarchive.com/files/original/b6c365201afb7743f33a00c77a6a1710.pdf 62bc676e3f8085d7575997ab16cdf05f Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This is a fun batch of cards from Florida. In this set there was a mix of handwritten recipes, clippings (most of which I excluded), and clippings taped/glued to cards. There were a couple of standout recipes like 'Hamb. Something' and 'Hobo Hotdish' that really cracked me up. There were also some interesting nuances in terms of techniques. One standout is the recipe for 'Vanilla Ice Cream' that includes lemon juice and flour. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-21 Contributor An entity responsible for making contributions to the resource Anne, Barb Webber, Barbara Mead, Barbara Webber, Beth Allen, Beverly Bajus, Coral Weir, Detta, Dianne Illingworth, Dorothy, Georgie, Helen Wolcott, Jean Kremer, Lucy Messer, Lynn Desjardins, Mari Ellen, Mary Kate Hogan, Mercedes Bates, Mom, Mrs. Edward Mahnke, Mrs. Neill D., Richard Petty, Sandy, Sandy Schroth Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0004 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Hamburger Rice Casserole (Hamb. Something) Description An account of the resource Hamb. Something 350° Brown hamb with onion & pepper onion soup 2½ cups tom. 1/2 or 3/4 c. rice Back: blank --- # Hamburger Rice Casserole (Hamb. Something) ## Ingredients - 1 lb ground beef (hamburger) - 1 onion, chopped - 1 green bell pepper, chopped - 1 pkg dry onion soup mix (Lipton recommended) - 1 can (28 oz) crushed or diced tomatoes - ½ to ¾ cup long grain white rice, uncooked ## Instructions 1. Brown ground beef with chopped onion and green bell pepper in a skillet. Drain excess fat. 2. Combine browned meat mixture, onion soup mix, tomatoes, and rice in a greased baking dish. Mix well. 3. Cover tightly with foil. 4. Bake at 350°F for 1 hour, or until rice is tender and liquid is absorbed. 5. Remove foil for last 10 minutes if a browned top is desired. Subject The topic of the resource ground beef onion green bell pepper onion soup mix tomatoes rice Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0004-20260522-0097 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Main decade:1950s ingredient:ground beef ingredient:onion soup mix ingredient:rice ingredient:tomatoes method:Baked protein:Beef source:RCA0004 https://recipecardarchive.com/files/original/2b34582d37f3cce21ef700afec2c9179.jpg c1b85ee8bbd42da8358a9c4c36f7ac65 https://recipecardarchive.com/files/original/2e769e00c25019d0791c11387dfa3a15.pdf 347516a4a7f8691480ca4dd2837a427e Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This is a fun batch of cards from Florida. In this set there was a mix of handwritten recipes, clippings (most of which I excluded), and clippings taped/glued to cards. There were a couple of standout recipes like 'Hamb. Something' and 'Hobo Hotdish' that really cracked me up. There were also some interesting nuances in terms of techniques. One standout is the recipe for 'Vanilla Ice Cream' that includes lemon juice and flour. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-21 Contributor An entity responsible for making contributions to the resource Anne, Barb Webber, Barbara Mead, Barbara Webber, Beth Allen, Beverly Bajus, Coral Weir, Detta, Dianne Illingworth, Dorothy, Georgie, Helen Wolcott, Jean Kremer, Lucy Messer, Lynn Desjardins, Mari Ellen, Mary Kate Hogan, Mercedes Bates, Mom, Mrs. Edward Mahnke, Mrs. Neill D., Richard Petty, Sandy, Sandy Schroth Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0004 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Oatmeal Cake Description An account of the resource 1C oatmeal 1 1/2 C boiling water set aside 1 C. brown sugar 1 C white sugar 1/2 C oleo 2 eggs. add 1 cups 2 1/2 Tbs flour. 1 teas soda 1 teas cinnamon 1/2 teas salt add oat mix 350° Back: blank --- # Oatmeal Cake ## Ingredients - 1 cup oatmeal - 1½ cups boiling water - 1 cup brown sugar - 1 cup white sugar - ½ cup butter or margarine (oleo) - 2 eggs - 1 cup + 2½ Tbsp all-purpose flour - 1 tsp baking soda - 1 tsp cinnamon - ½ tsp salt ## Instructions (Inferred) 1. Pour boiling water over oatmeal and stir to combine. Set aside to cool and absorb, approximately 20 minutes. 2. Cream butter with brown sugar and white sugar until light and fluffy. 3. Beat in eggs one at a time. 4. Whisk together flour, baking soda, cinnamon, and salt. 5. Add dry ingredients to the creamed mixture and mix until combined. 6. Fold in the cooled oatmeal mixture. 7. Pour into a greased and floured 9×13 baking dish. 8. Bake at 350°F for 30–35 minutes, or until a toothpick inserted in the center comes out clean. Subject The topic of the resource oatmeal boiling water brown sugar white sugar butter eggs flour baking soda cinnamon salt Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0004-20260522-0096 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Dessert decade:1950s ingredient:cinnamon ingredient:oatmeal method:Baked protein:Vegetarian source:RCA0004 https://recipecardarchive.com/files/original/36c7885f6051bc9872f0d8f47b294dd8.jpg 6072e8ab6043d585028d700848f36c93 https://recipecardarchive.com/files/original/90710c4685a9ff77a6c37f5f39a155b7.pdf 0275f60f128908142c95f491221dafa7 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This is a fun batch of cards from Florida. In this set there was a mix of handwritten recipes, clippings (most of which I excluded), and clippings taped/glued to cards. There were a couple of standout recipes like 'Hamb. Something' and 'Hobo Hotdish' that really cracked me up. There were also some interesting nuances in terms of techniques. One standout is the recipe for 'Vanilla Ice Cream' that includes lemon juice and flour. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-21 Contributor An entity responsible for making contributions to the resource Anne, Barb Webber, Barbara Mead, Barbara Webber, Beth Allen, Beverly Bajus, Coral Weir, Detta, Dianne Illingworth, Dorothy, Georgie, Helen Wolcott, Jean Kremer, Lucy Messer, Lynn Desjardins, Mari Ellen, Mary Kate Hogan, Mercedes Bates, Mom, Mrs. Edward Mahnke, Mrs. Neill D., Richard Petty, Sandy, Sandy Schroth Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0004 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Fresh Peach Pie Description An account of the resource Fresh Peach Pie 1 Pkg. peach Jello 2 T. cornstarch 3/4 cup sugar 1 1/2 cups water Cook until thick and cool Slice 3 peaches in the crust and pour the peach mixture over peaches Back: blank --- # Fresh Peach Pie ## Ingredients - 1 pkg. peach Jello - 2 Tbsp. cornstarch - 3/4 cup sugar - 1 1/2 cups water - 3 peaches, sliced - 1 pie crust, baked ## Instructions 1. Combine peach Jello, cornstarch, sugar, and water in a saucepan. 2. Cook until thick, then cool. 3. Slice 3 peaches into the crust. 4. Pour the cooled peach mixture over the peaches. Subject The topic of the resource peach Jello cornstarch sugar water peaches pie crust Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0004-20260522-0095 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Dessert decade:1950s ingredient:peach jello ingredient:peaches ingredient:pie crust method:Baked source:RCA0004 https://recipecardarchive.com/files/original/679af571e53afa53729dbe9df67e2372.jpg a249374dcf4c278b2129a40b6232d5df https://recipecardarchive.com/files/original/dc5ccf0eca1b3dcdaea9eaf1421bb9ff.pdf be1e9f0d08ba7da678de7d3ef965498a Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This is a fun batch of cards from Florida. In this set there was a mix of handwritten recipes, clippings (most of which I excluded), and clippings taped/glued to cards. There were a couple of standout recipes like 'Hamb. Something' and 'Hobo Hotdish' that really cracked me up. There were also some interesting nuances in terms of techniques. One standout is the recipe for 'Vanilla Ice Cream' that includes lemon juice and flour. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-21 Contributor An entity responsible for making contributions to the resource Anne, Barb Webber, Barbara Mead, Barbara Webber, Beth Allen, Beverly Bajus, Coral Weir, Detta, Dianne Illingworth, Dorothy, Georgie, Helen Wolcott, Jean Kremer, Lucy Messer, Lynn Desjardins, Mari Ellen, Mary Kate Hogan, Mercedes Bates, Mom, Mrs. Edward Mahnke, Mrs. Neill D., Richard Petty, Sandy, Sandy Schroth Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0004 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Chocolate Dream Bars Description An account of the resource Choc. Dream Bars Cream in mixer: 1/2 lb. butter 2 c. powdered sugar Add 3 eggs - one at a time Add 3 sq. Choc. (melted & slightly cooled) Add 1 c. chopped nuts vanilla Put graham cracker crumbs in a square dish. Put above mixture in carefully, then more crumbs on top. Put in refrig 24 hours. Serve with w cream. --- # Chocolate Dream Bars ## Ingredients - Graham cracker crumbs - 1/2 lb. butter - 2 cups powdered sugar - 3 eggs - 3 sq. chocolate, melted & slightly cooled - 1 cup chopped nuts - Vanilla - Cream (for serving) ## Instructions 1. Cream butter and powdered sugar together in mixer. 2. Add 3 eggs, one at a time, mixing after each addition. 3. Add melted and slightly cooled chocolate and mix. 4. Add chopped nuts and vanilla and mix. 5. Put graham cracker crumbs in a square dish. 6. Put above mixture in carefully. 7. Put more graham cracker crumbs on top. 8. Refrigerate 24 hours. 9. Serve with cream. Subject The topic of the resource butter powdered sugar eggs chocolate nuts vanilla graham cracker crumbs cream Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0004-20260522-0094 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Dessert decade:1950s ingredient:chocolate ingredient:graham cracker crumbs ingredient:nuts method:No-bake protein:Vegetarian source:RCA0004 https://recipecardarchive.com/files/original/58d3ef226c147e7def6fab028e26a377.jpg 2e75e7d7c016698de1f5f41e965955c8 https://recipecardarchive.com/files/original/b5babac3e8d25933aab66542e4b2bb4b.jpg 27e2d4025294e3e9e400215180162682 https://recipecardarchive.com/files/original/bb7c6a20873905f080c186bccc5f2021.pdf 144c41867f7200287d9bfcab0cc25b7a Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This is a fun batch of cards from Florida. In this set there was a mix of handwritten recipes, clippings (most of which I excluded), and clippings taped/glued to cards. There were a couple of standout recipes like 'Hamb. Something' and 'Hobo Hotdish' that really cracked me up. There were also some interesting nuances in terms of techniques. One standout is the recipe for 'Vanilla Ice Cream' that includes lemon juice and flour. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-21 Contributor An entity responsible for making contributions to the resource Anne, Barb Webber, Barbara Mead, Barbara Webber, Beth Allen, Beverly Bajus, Coral Weir, Detta, Dianne Illingworth, Dorothy, Georgie, Helen Wolcott, Jean Kremer, Lucy Messer, Lynn Desjardins, Mari Ellen, Mary Kate Hogan, Mercedes Bates, Mom, Mrs. Edward Mahnke, Mrs. Neill D., Richard Petty, Sandy, Sandy Schroth Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0004 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Richard Petty's Angel Food Cake Description An account of the resource THIS WEEK'S CELEBRITY RECIPE RICHARD PETTY'S ANGEL FOOD CAKE The NASCAR legend wheels into the kitchen to share a favorite dessert. Preparation time: 20 minutes. Baking time: 1 hour and 15 minutes. Serves 10 to 12. 1½ cups egg whites ¼ tsp. salt 1 tsp. cream of tartar 1 tsp. vanilla 1½ cups sugar 1 cup flour BEAT egg whites until foamy, add cream of tartar; beat until stiff, but not dry. Gradually beat in sugar and salt. Add vanilla, then gently fold in flour. Bake in angel food pan at 325 degrees for 1 hour and 15 min- utes or until top is browned. Nutrition per serving: calories 103 From the book CELEBRITY CHEFS OF COUNTRY MUSIC & MOTORSPORTS. Copyright © 2001 by Lehi Christian Children's Foundation, Salem, VA 24153. Phone 540-562-1871. To order books mentioned in The ENQUIRER or any other books in print call Books Now at 800-266-5766 ext. 1588. Back: COMPARE AND SAVE Formulated to delivers results comparable to the leading national brands at just a fraction of the cost Economically priced without sacrificing quality TRY XTREMELEAN™ TO[DAY] Available at CVS/Pharmacy, Genovese, Discount Drug Emporium, Duane Reade, Osco Drug/Sav-[on], Phar-Mor, A & P, Randall's/Tom Thumb, Stop &[Shop] Fresh, Waldbaums and other fine stores If not available at a store near you, call toll free 1-800-645-5412 for more information. www.naturesbounty.com © Nature's Bounty, Inc., 2002 --- # Richard Petty's Angel Food Cake ## Ingredients - 1 1/2 cups egg whites - 1 tsp cream of tartar - 1 1/2 cups sugar - 1/4 tsp salt - 1 tsp vanilla - 1 cup flour ## Instructions 1. Beat egg whites until foamy, add cream of tartar; beat until stiff, but not dry. 2. Gradually beat in sugar and salt. 3. Add vanilla, then gently fold in flour. 4. Bake in angel food pan at 325 degrees for 1 hour and 15 minutes or until top is browned. Subject The topic of the resource egg whites cream of tartar sugar salt vanilla flour Date A point or period of time associated with an event in the lifecycle of the resource 2000s Identifier An unambiguous reference to the resource within a given context RCA0004-20260522-0093 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Salem, VA Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore (eBay) Contributor An entity responsible for making contributions to the resource Richard Petty Format The file format, physical medium, or dimensions of the resource Clipped recipe category:Dessert decade:2000s ingredient:cream of tartar location:Salem method:Baked protein:Vegetarian source:RCA0004 VA https://recipecardarchive.com/files/original/759c7eb07cae5be2fbd6de573c0633e0.jpg 36e37f8350a87207b0ecce552c98de1a https://recipecardarchive.com/files/original/76b5a97ae9403d00aa87b6d224b1e9bb.jpg e37090e55e819edb4ca293b236570d8d https://recipecardarchive.com/files/original/a6ca24e1be3b2db585a015068a7b17c9.pdf ed6293b71bcac59dfc98d1a418d455f4 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This is a fun batch of cards from Florida. In this set there was a mix of handwritten recipes, clippings (most of which I excluded), and clippings taped/glued to cards. There were a couple of standout recipes like 'Hamb. Something' and 'Hobo Hotdish' that really cracked me up. There were also some interesting nuances in terms of techniques. One standout is the recipe for 'Vanilla Ice Cream' that includes lemon juice and flour. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-21 Contributor An entity responsible for making contributions to the resource Anne, Barb Webber, Barbara Mead, Barbara Webber, Beth Allen, Beverly Bajus, Coral Weir, Detta, Dianne Illingworth, Dorothy, Georgie, Helen Wolcott, Jean Kremer, Lucy Messer, Lynn Desjardins, Mari Ellen, Mary Kate Hogan, Mercedes Bates, Mom, Mrs. Edward Mahnke, Mrs. Neill D., Richard Petty, Sandy, Sandy Schroth Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0004 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Cake-Jello Dessert Description An account of the resource CAKE--JELLO DESSERT (13 x 9" pan - 15 servings) Mix 2 regular size packages Strawberry Jello with 2 Cups boiling water. Cool to room temperature while cake is baking. Mix 1 White Cake Mix and bake in 13" x 9" pan. Remove from oven and wait about 5 minutes. Then poke holes all over in cake with large fork or something to make holes large enough for Jello to run down into. (Jean Kremer uses a screwdriver). Pour Jello in holes and over top, trying to get most of it in holes. Chill Well. Mix one package of Strawberry Whip-and-Chill according to instructions and spread over cake and Jello. Chill until ready to serve. It works well to make this the day before and keep refrigerated. Back: blank --- # Cake-Jello Dessert ## Ingredients - 2 regular size packages Strawberry Jello - 2 cups boiling water - 1 White Cake Mix - 1 package Strawberry Whip-and-Chill ## Instructions 1. Mix 2 regular size packages Strawberry Jello with 2 cups boiling water. Cool to room temperature while cake is baking. 2. Mix 1 White Cake Mix and bake in a 13 x 9" pan. 3. Remove from oven and wait about 5 minutes. Then poke holes all over in cake with a large fork or something to make holes large enough for Jello to run down into. (Jean Kremer uses a screwdriver). 4. Pour Jello in holes and over top, trying to get most of it in holes. 5. Chill well. 6. Mix one package of Strawberry Whip-and-Chill according to instructions and spread over cake and Jello. 7. Chill until ready to serve. 8. It works well to make this the day before and keep refrigerated. Subject The topic of the resource strawberry jello boiling water white cake mix strawberry whip-and-chill Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0004-20260522-0092 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore (eBay) Contributor An entity responsible for making contributions to the resource Jean Kremer Format The file format, physical medium, or dimensions of the resource Typed recipe card category:Dessert decade:1950s ingredient:cake mix ingredient:strawberry Jello ingredient:whipped topping method:Baked source:RCA0004 https://recipecardarchive.com/files/original/020af019889e7b1f2a1b4b5abc471132.jpg 6186ae60cce304392e873944f39ffb46 https://recipecardarchive.com/files/original/71c1e643821ea0058f95d6c34d11de7d.jpg b43cccf8fd45e758fd80491cb901b9c8 https://recipecardarchive.com/files/original/1559d23829c651aa863d1eac04d6a58c.pdf 6e3f42e45e85a903ca900bc9c64e3910 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This is a fun batch of cards from Florida. In this set there was a mix of handwritten recipes, clippings (most of which I excluded), and clippings taped/glued to cards. There were a couple of standout recipes like 'Hamb. Something' and 'Hobo Hotdish' that really cracked me up. There were also some interesting nuances in terms of techniques. One standout is the recipe for 'Vanilla Ice Cream' that includes lemon juice and flour. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-21 Contributor An entity responsible for making contributions to the resource Anne, Barb Webber, Barbara Mead, Barbara Webber, Beth Allen, Beverly Bajus, Coral Weir, Detta, Dianne Illingworth, Dorothy, Georgie, Helen Wolcott, Jean Kremer, Lucy Messer, Lynn Desjardins, Mari Ellen, Mary Kate Hogan, Mercedes Bates, Mom, Mrs. Edward Mahnke, Mrs. Neill D., Richard Petty, Sandy, Sandy Schroth Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0004 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Brown Bread Description An account of the resource Brown Bread 4c buttermilk 2c brown sugar 4 teasp soda 1 " salt 4 C whole wheat flour mix altogether & bake 1 houen. grease bread pans Back: blank --- # Brown Bread ## Ingredients - 4 cups buttermilk - 2 cups brown sugar - 4 tsp soda - 1 tsp salt - 4 cups whole wheat flour ## Instructions 1. Grease bread pans. 2. Mix all ingredients together. 3. Bake at 325 for 1 hour. Subject The topic of the resource buttermilk brown sugar baking soda salt whole wheat flour Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0004-20260522-0091 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Bread decade:1950s ingredient:brown sugar ingredient:buttermilk ingredient:whole wheat flour method:Baked source:RCA0004 https://recipecardarchive.com/files/original/357131845b4c9a6e331dbaae6d6e60de.jpg ee3668f7676fac4b3e77523b7dc1dc58 https://recipecardarchive.com/files/original/ab2d6bd126f146f37a4a0f5e4b281dde.jpg 809a986e67f06dac7db643597785430a https://recipecardarchive.com/files/original/78c78cdcc6cd402ffd096b37d9a7aacb.pdf ee381c81ec247b8bd7a0781ec16cef6a Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This is a fun batch of cards from Florida. In this set there was a mix of handwritten recipes, clippings (most of which I excluded), and clippings taped/glued to cards. There were a couple of standout recipes like 'Hamb. Something' and 'Hobo Hotdish' that really cracked me up. There were also some interesting nuances in terms of techniques. One standout is the recipe for 'Vanilla Ice Cream' that includes lemon juice and flour. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-21 Contributor An entity responsible for making contributions to the resource Anne, Barb Webber, Barbara Mead, Barbara Webber, Beth Allen, Beverly Bajus, Coral Weir, Detta, Dianne Illingworth, Dorothy, Georgie, Helen Wolcott, Jean Kremer, Lucy Messer, Lynn Desjardins, Mari Ellen, Mary Kate Hogan, Mercedes Bates, Mom, Mrs. Edward Mahnke, Mrs. Neill D., Richard Petty, Sandy, Sandy Schroth Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0004 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Meat Loaf (Every Day) Description An account of the resource Meat Loaf (every day) 2 eggs 2/3 c. bread crumbs 3/4 tsp salt dash pepper 3/4 c milk 2 tbs onion 1/2 tsp sage 1 1/2 lbs hamburger sauce 1/4 c catsup 2 tbs brown sugar 1 tsp mustard small can evaporated milk Back: blank --- # Meat Loaf (Every Day) ## Ingredients - 1 1/2 lbs hamburger - 2 eggs - 2/3 cup bread crumbs - 3/4 tsp salt - Dash pepper - 3/4 cup milk - 2 Tbsp onion - 1/2 tsp sage - Small can evaporated milk ## Sauce - 1/4 cup catsup - 2 Tbsp brown sugar - 1 tsp mustard ## Instructions 1. Combine hamburger, eggs, bread crumbs, salt, pepper, milk, onion, sage, and evaporated milk; mix well. 2. Shape into a loaf. 3. Mix together catsup, brown sugar, and mustard for the sauce. 4. Spread sauce over top of meat loaf. 5. Bake until cooked through. Subject The topic of the resource hamburger eggs bread crumbs salt pepper milk onion sage evaporated milk catsup brown sugar mustard Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0004-20260522-0090 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Main decade:1950s ingredient:bread crumbs ingredient:brown sugar ingredient:catsup ingredient:mustard ingredient:sage method:Baked protein:Beef source:RCA0004 https://recipecardarchive.com/files/original/2026176d656da25a338ac73e26a5231d.jpg 5588e159a4807ef4c59dc36281e70957 https://recipecardarchive.com/files/original/560106f22c5d60596c120283827f3533.jpg e93919fce57f3a93ebdbb3e2fdc4fd8c https://recipecardarchive.com/files/original/1389b8e465d3de913beb875709e9acb8.pdf 8504c369429daadaff3b1a5a5769038d Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This is a fun batch of cards from Florida. In this set there was a mix of handwritten recipes, clippings (most of which I excluded), and clippings taped/glued to cards. There were a couple of standout recipes like 'Hamb. Something' and 'Hobo Hotdish' that really cracked me up. There were also some interesting nuances in terms of techniques. One standout is the recipe for 'Vanilla Ice Cream' that includes lemon juice and flour. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-21 Contributor An entity responsible for making contributions to the resource Anne, Barb Webber, Barbara Mead, Barbara Webber, Beth Allen, Beverly Bajus, Coral Weir, Detta, Dianne Illingworth, Dorothy, Georgie, Helen Wolcott, Jean Kremer, Lucy Messer, Lynn Desjardins, Mari Ellen, Mary Kate Hogan, Mercedes Bates, Mom, Mrs. Edward Mahnke, Mrs. Neill D., Richard Petty, Sandy, Sandy Schroth Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0004 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Baked Halibut Description An account of the resource BAKED HALIBUT "I got this easy delicious recipe from Sandy Schroth of the Puffin Bed & Breakfast in Gustavus, Alaska," says Mrs. Edward Mahnke of Houston, Texas. 3 pounds halibut steaks (1 inch thick) 1 cup (8 ounces) sour cream 1/2 cup grated Parmesan cheese 1/4 cup butter, softened 1/2 teaspoon dill weed 1/2 teaspoon salt 1/4 teaspoon pepper Paprika Place halibut in a greased 13-in. x 9-in. x 2-in. baking dish. Combine the sour cream, Parmesan cheese, butter, dill, salt and pepper; spoon over halibut. Cover and bake at 375° for 20 minutes. Uncover; sprinkle with paprika. Bake 10- 15 minutes longer or until fish flakes easily with a fork. Yield: 4-6 servings. Back: Dozens of antique gra[nitware] spoons—plus a variety o[f] items—are on display in Vassalboro, Maine kitchen. "Graniteware is made of metal coa[ted with] enamel," Mari Ellen explains. "It beca[me popu-] lar in the 19th century as European artisa[ns came] to the U.S. and began manufacturing the [durable,] lightweight cookware and dishes." Ho[usewiv-] ers were happy to have an alternative to [cast iron.] "At an antique show 10 years ago, I sp[otted a la-] dle that I had to have," writes Mari Elle[n. "And] I loved that piece. My kitchen hasn't loo[ked back.] Now she has 150 different pieces in[cluding] graniteware bowls, plates, mugs, water d[ipper,] frying [pans] and m[ore.] --- # Baked Halibut ## Ingredients - 3 pounds halibut steaks (1 inch thick) - 1 cup (8 ounces) sour cream - 1/2 cup grated Parmesan cheese - 1/4 cup butter, softened - 1/2 teaspoon dill weed - 1/2 teaspoon salt - 1/4 teaspoon pepper - Paprika ## Instructions 1. Place halibut in a greased 13-in. x 9-in. x 2-in. baking dish. 2. Combine the sour cream, Parmesan cheese, butter, dill, salt and pepper; spoon over halibut. 3. Cover and bake at 375° for 20 minutes. 4. Uncover; sprinkle with paprika. 5. Bake 10–15 minutes longer or until fish flakes easily with a fork. Yield: 4–6 servings. Subject The topic of the resource halibut steaks sour cream Parmesan cheese butter dill weed salt pepper paprika Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0004-20260522-0089 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Houston, Texas Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore (eBay) Contributor An entity responsible for making contributions to the resource Mrs. Edward Mahnke Sandy Schroth Mari Ellen Format The file format, physical medium, or dimensions of the resource Clipped recipe category:Main cuisine:American decade:1950s ingredient:dill ingredient:halibut ingredient:parmesan cheese ingredient:sour cream location:Houston method:Baked protein:Seafood source:RCA0004 Texas https://recipecardarchive.com/files/original/1cd74367971e3a55869a3ece41f1ff74.jpg fe54b0b9ffb3a46ddaacb5e91d6f69ae https://recipecardarchive.com/files/original/f0326c5d14542e4ed4642e6ec8764beb.jpg c972c13854c9b44f50434afbcae7b928 https://recipecardarchive.com/files/original/16bbe148346443576759c844917e5281.pdf 46a245b109e6c25944763a3fbc0dea2b Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This is a fun batch of cards from Florida. In this set there was a mix of handwritten recipes, clippings (most of which I excluded), and clippings taped/glued to cards. There were a couple of standout recipes like 'Hamb. Something' and 'Hobo Hotdish' that really cracked me up. There were also some interesting nuances in terms of techniques. One standout is the recipe for 'Vanilla Ice Cream' that includes lemon juice and flour. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-21 Contributor An entity responsible for making contributions to the resource Anne, Barb Webber, Barbara Mead, Barbara Webber, Beth Allen, Beverly Bajus, Coral Weir, Detta, Dianne Illingworth, Dorothy, Georgie, Helen Wolcott, Jean Kremer, Lucy Messer, Lynn Desjardins, Mari Ellen, Mary Kate Hogan, Mercedes Bates, Mom, Mrs. Edward Mahnke, Mrs. Neill D., Richard Petty, Sandy, Sandy Schroth Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0004 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Lasagna Description An account of the resource 20 oz can tomatoes 2 cans tom paste 1 1/2 tsp oregano garlic salt ground beef onion lasagna noodles 1/2 lb cottage cheese 1/2 lb mozzarella cheese 1/2 cup parmesan cheese pie garlic bread taco seasoning fritos Back: blank --- # Lasagna ## Ingredients - 20 oz can tomatoes - 2 cans tomato paste - 1 1/2 tsp oregano - Garlic salt - Ground beef - Onion - Lasagna noodles - 1/2 lb cottage cheese - 1/2 lb mozzarella cheese - 1/2 cup parmesan cheese ## Instructions 1. Brown ground beef with onion. 2. Add canned tomatoes, tomato paste, oregano, and garlic salt. Simmer to make sauce. 3. Cook lasagna noodles according to package directions. 4. Layer noodles, meat sauce, cottage cheese, mozzarella, and parmesan cheese in a baking dish. 5. Repeat layers and top with remaining cheeses. 6. Bake until bubbly and golden. 7. Serve with garlic bread. Subject The topic of the resource tomatoes tomato paste oregano garlic salt ground beef onion lasagna noodles cottage cheese mozzarella cheese parmesan cheese garlic bread Date A point or period of time associated with an event in the lifecycle of the resource 1960s Identifier An unambiguous reference to the resource within a given context RCA0004-20260522-0088 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Main cuisine:Italian decade:1960s ingredient:cottage cheese ingredient:lasagna noodles ingredient:mozzarella cheese ingredient:oregano ingredient:tomato paste method:Baked protein:Beef source:RCA0004 https://recipecardarchive.com/files/original/49a5e8e7e99bce8285903686f2756b69.jpg 9ff56904705889e97f18c25b37d5921a https://recipecardarchive.com/files/original/76bc03bf878c423c42c04cfd914f5282.jpg 76e50d34a949595489b89fade548c41b https://recipecardarchive.com/files/original/b012505a5575ca94e4f455a51ee563a3.pdf e02975604697a831a3b87ff654f4bde1 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This is a fun batch of cards from Florida. In this set there was a mix of handwritten recipes, clippings (most of which I excluded), and clippings taped/glued to cards. There were a couple of standout recipes like 'Hamb. Something' and 'Hobo Hotdish' that really cracked me up. There were also some interesting nuances in terms of techniques. One standout is the recipe for 'Vanilla Ice Cream' that includes lemon juice and flour. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-21 Contributor An entity responsible for making contributions to the resource Anne, Barb Webber, Barbara Mead, Barbara Webber, Beth Allen, Beverly Bajus, Coral Weir, Detta, Dianne Illingworth, Dorothy, Georgie, Helen Wolcott, Jean Kremer, Lucy Messer, Lynn Desjardins, Mari Ellen, Mary Kate Hogan, Mercedes Bates, Mom, Mrs. Edward Mahnke, Mrs. Neill D., Richard Petty, Sandy, Sandy Schroth Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0004 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Fresh Cranberry Chiffon Pie Description An account of the resource FRESH CRANBERRY CHIFFON PIE 2 envelopes unflavored gelatin ½ cup cold water 1½ cups fresh cranberries, rinsed ¼ cup water 1 cup sugar, divided ½ teaspoon salt ¼ cup orange juice 2 teaspoons grated orange rind 3 egg whites 1 baked 9-inch pastry shell Sweetened whipped cream, orange rind and 8 cran- berries, optional 1. Soften gelatin in ½ cup cold water and set aside. 2. Place cranberries in saucepan with ¼ cup water. Cover and cook only until skins pop, about 10 minutes. 3. Add ½ cup sugar, salt and softened gelatin. Mix well. Stir in orange juice and rind. 4. Chill until mixture is com- pletely cooled and begins to thicken. Beat egg whites until they stand in soft peaks. Gradually beat in remaining ½ cup sugar and beat until stiff. 5. Fold meringue into cranberry mixture. Spoon into baked pie shell. Chill until ready to serve. 6. Garnish with whipped cream, orange rind and cranberries. Makes 8 servings Back: blank --- # Fresh Cranberry Chiffon Pie ## Ingredients - 1 baked 9-inch pastry shell - 2 envelopes unflavored gelatin - 1/2 cup cold water - 1 1/2 cups fresh cranberries, rinsed - 1/4 cup water - 1 cup sugar, divided - 1/2 tsp salt - 1/4 cup orange juice - 2 tsp grated orange rind - 3 egg whites - Sweetened whipped cream, orange rind, and 8 cranberries, optional ## Instructions 1. Soften gelatin in 1/2 cup cold water and set aside. 2. Place cranberries in saucepan with 1/4 cup water. Cover and cook only until skins pop, about 10 minutes. 3. Add 1/2 cup sugar, salt, and softened gelatin. Mix well. Stir in orange juice and rind. 4. Chill until mixture is completely cooled and begins to thicken. Beat egg whites until they stand in soft peaks. Gradually beat in remaining 1/2 cup sugar and beat until stiff. 5. Fold meringue into cranberry mixture. Spoon into baked pie shell. Chill until ready to serve. 6. Garnish with whipped cream, orange rind, and cranberries. Makes 8 servings Subject The topic of the resource gelatin cold water fresh cranberries water sugar salt orange juice orange rind egg whites pastry shell whipped cream Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0004-20260522-0087 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore (eBay) Format The file format, physical medium, or dimensions of the resource Typed recipe card category:Dessert decade:1950s ingredient:cranberries ingredient:gelatin ingredient:orange method:No-bake protein:Vegetarian source:RCA0004 https://recipecardarchive.com/files/original/3ca1a4c49c92e798474acfd919d0afda.jpg d6dc8b2f66ab4f4d787b2b49c9f6d4d6 https://recipecardarchive.com/files/original/ed59d645867000cb3cae724a2dea1b57.jpg 413c2dc4921ed070096a7b23da59749b https://recipecardarchive.com/files/original/4985380cf1f4a98105db9ab4a066d3bf.pdf 819ebcbaf16c63c2b649a6c665cbf95a Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore Subject The topic of the resource Cooking Recipe Cards Description An account of the resource This is a fun batch of cards from Florida. In this set there was a mix of handwritten recipes, clippings (most of which I excluded), and clippings taped/glued to cards. There were a couple of standout recipes like 'Hamb. Something' and 'Hobo Hotdish' that really cracked me up. There were also some interesting nuances in terms of techniques. One standout is the recipe for 'Vanilla Ice Cream' that includes lemon juice and flour. Source A related resource from which the described resource is derived eBay Date A point or period of time associated with an event in the lifecycle of the resource 2026-05-21 Contributor An entity responsible for making contributions to the resource Anne, Barb Webber, Barbara Mead, Barbara Webber, Beth Allen, Beverly Bajus, Coral Weir, Detta, Dianne Illingworth, Dorothy, Georgie, Helen Wolcott, Jean Kremer, Lucy Messer, Lynn Desjardins, Mari Ellen, Mary Kate Hogan, Mercedes Bates, Mom, Mrs. Edward Mahnke, Mrs. Neill D., Richard Petty, Sandy, Sandy Schroth Rights Information about rights held in and over the resource Personal/Family Format The file format, physical medium, or dimensions of the resource Handwritten and typed recipe cards; clipped recipes Language A language of the resource English Type The nature or genre of the resource Collection Identifier An unambiguous reference to the resource within a given context RCA0004 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Vanilla Ice Cream Description An account of the resource Vanilla Ice Cream 1 gal. 4 eggs. 9 c. whole milk 4 T. flour. 3 c. sugar 2 1/4 c. cream 1/2 t salt. 2 T. vanilla 2 T lemon juice Beat eggs until lemon colored. Mix with 3 cup of milk 4 cups sugar 1/2 t salt and cook in double boiler or heavy kettle until it thickens slightly. Cool, add rest of milk cream vanilla and lemon juice. Beat well. & freeze. Back: blank --- # Vanilla Ice Cream (1 Gallon) ## Ingredients - 4 eggs - 9 cups whole milk - 4 Tbsp flour - 3 cups sugar - 2 1/4 cups cream - 1/2 tsp salt - 2 Tbsp vanilla - 2 Tbsp lemon juice ## Instructions 1. Beat eggs until lemon colored. 2. Mix with 3 cups of milk, 4 cups sugar, 1/2 tsp salt, and flour; cook in a double boiler or heavy kettle until mixture thickens slightly. 3. Cool, then add the rest of the milk, cream, vanilla, and lemon juice. 4. Beat well and freeze. ## Editors Note: "Freeze" in this recipe means to churn in an ice cream freezer (hand-crank or electric). Subject The topic of the resource eggs whole milk flour sugar cream salt vanilla lemon juice Date A point or period of time associated with an event in the lifecycle of the resource 1950s Identifier An unambiguous reference to the resource within a given context RCA0004-20260522-0086 Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Florida, US Rights Information about rights held in and over the resource Personal/Family Source A related resource from which the described resource is derived RCA0004 - Vintage Handwritten Recipes 3x5 Index Cards Grandma Grannycore Cottagecore (eBay) Format The file format, physical medium, or dimensions of the resource Handwritten recipe card category:Dessert decade:1950s ingredient:cream ingredient:lemon juice method:No-bake protein:Vegetarian source:RCA0004